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Duck Die-Off in Idaho

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Re: Duck Die-Off in Idaho

Gnosis said:
With the global background of knowledge of H5N1 why is it such a mystery? Surely there is an ability and certianly a need to quickly verify the pathogen.
This should be priority ONE in our world situation!

Although a H5N1 positive quick test would lead to a notification of Homeland Security, it is doubtful that such a result would be made public before it was confirmed a few times with additional tests.

Speaking of confirmed a few times, the H5N1 positive in October in Delaware is STILL being analyzed.
 
Re: Duck Die-Off in Idaho

More Than 2,000 Mallard Ducks Die Along Idaho Creekbed

More than 2,000 mallard ducks have been found dead in Cassia County, and fear of disease has brought several government departments onto the scene to look into how the animals died.

One disease they fear is the avian flu, so the Department of Homeland Security is involved. But after a preliminary look at these mallards a state veterinarian says that doesn't look to be the case.

The ducks were found in Cassia County along the Land Creek Springs. That's about 15 miles south east of Burley near Oakley. The owner of the land says a hunter first spotted all of the dead mallards on Friday.

They went out and cleaned up about 2,200 of the ducks Tuesday night. Wednesday morning Fish and Game agents cleaned up 1,200 more.

State vets say the lung tissue of the ducks was full of white and yellowish bacterial abscesses, "Some of the preliminary work we've done indicates it could be a bacterial infection that's causing the mortality and we still have several tests out at labs and we don't have results for those back yet," says David parrish, Magic Valley Regional Supervisor.

The samples from the ducks were sent to a laboratory in Wisconsin. They are testing for two different pesticides. It is still unknown whether the ducks are spreading this infection to each other or if they are picking it up from a source. The results will trickle in but the first round is due back Thursday.

There are now signs posted in the area warning hunters to not eat any of the water fowl until after the tests come back.
Story Created: Dec 13, 2006 at 2:58 PM MST
Story Updated: Dec 13, 2006 at 10:29 PM MST

http://www.localnews8.com/news/local/4907851.html

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Re: Duck Die-Off in Idaho

http://www.ktvb.com/news/localnews/stories/ktvbn-dec1306-ducks.78133c2.html


07:53 PM MST on Wednesday, December 13, 2006


[SIZE=-1]KTVB.COM[/SIZE]


L_IMAGE.10f765715f3.93.88.fa.d0.786c7a4.jpg
Courtesy Idaho Fish & Game
More than 1,000 dead ducks were found near Oakley, ID last week. Fish & Game officials are working to understand what caused the massive deaths.


BOISE - More than 2,000 dead mallard ducks have been found in the Magic Valley.
A Fish and Game spokesperson says that it is unlikely bird flu in a cause in the mass deaths, but an investigation is underway.
?Preliminary diagnosis is a bacterial infection is the likely cause,? said Magic Valley Fish & Game supervisor David Parrish. ?State veterinarians in Boise have found the lung tissue of the ducks to be full of white and yellowish bacterial abscesses. They also found hemorrhaging around the heart. At this point in time, however, we are not ruling out any potential cause.?
The ducks were found about 15 miles southeast of Burley near Oakley. The investigation is probing nearly every aspect of the ducks and surrounding environment.
?All responsible agencies are doing everything in their power to ascertain the cause of mortality,? Parrish said. ?Tissue and water samples have been collected by local, state and federal investigators, and we are currently running tests.?
Officials put up signs in the in the area warning hunters not to eat any waterfoul until an exact cause has been pinned down.
Samples have been sent to the U.S. Fish and Wildlife Service lab in Wisconsin, the University of Idaho and Washington State University for testing. Biologists there are also screening for both organophosphate and zinc phosphide - pesticides known to affect ducks.
A hunter found the first ducks on Dec. 8th, and Fish & Game officers found about 10 of the dead animals along a the Land Creek Springs stream bank. Officer returned on Sunday and found another 500 animals ? that number has since risen to more than 2,000.
NewsChannel 7 has a crew in the Magic Valley - find more on News at 6 and 10 - and on KTVB.COM

L_IMAGE.10f765715f3.93.88.fa.d0.796b3e2.jpg
Courtesy Idaho Fish & Game




L_IMAGE.10f765715f3.93.88.fa.d0.78bc166.jpg
Courtesy Idaho Fish & Game
A Fish & Game truck filled with dead ducks near Oakley, ID
 
Re: Duck Die-Off in Idaho

Ontario Residents being asked to keep an eye out for dead ducks and geese.

Norfolk County : Be On the Look-Out for Dead Ducks & Geese
Posted by Newsroom on 2006/12/14 11:44:52

Here is something residents of Norfolk will want to pay attention to; More than one-thousand mallard ducks have died along a southeastern Idaho creek bed. The Idaho Department of Fish and Game are testing tissue samples, hoping to rule out an avian flu outbreak. Some migratory mallards from Canada were still perishing at the creek yesterday, staggering and struggling to breathe before collapsing. Norfolk residents are being asked to keep an eye out for dead birds as part of a national project to keep tabs on the avian flu.
If you notice dead birds - especially waterfowl like ducks or geese, or significant numbers of dead birds in one location - you are asked to call the Canadian Cooperative Wildlife Health Centre at 1-866-673-4781.
 
Re: Duck Die-Off in Idaho

Duck die-off in Idaho sparks fears

BOISE, Idaho (AFX) - The number of mallard ducks that have died along a creek in southeastern Idaho has climbed to 2,500, as puzzled wildlife officials awaited test results they hoped would provide clues to what is killing them.


Idaho Department of Fish and Game and U.S. Department of Homeland Security officials expected to have results Thursday from the tests on tissue samples from the ducks' abdominal tract and on water samples from the creek.


The battery of tests at the U.S. Fish and Wildlife Service's national laboratory in Wisconsin, the University of Idaho and Washington State University were expected to rule out an avian flu outbreak.


The Idaho Department of Fish and Game and the U.S. Department of Homeland Security were testing tissue samples Wednesday, hoping to rule out an avian flu outbreak.


The ducks mysteriously began dying last week around Land Springs Creek, near the remote town of Oakley, about 180 miles southeast of Boise.
Some migratory mallards from Canada and their local cousins were still perishing at the creek Wednesday, staggering and struggling to breathe before collapsing, said Dave Parrish, regional supervisor for Fish and Game.
'I've never seen anything like this in 20 years here,' he said. 'There were dead mallards everywhere -- in the water and on the banks. It was odd,they were in a very small area.

The massive outbreak is vexing scientists because only mallard ducks are dying. Golden eagles, geese, magpies, crows and other birds in the area all remain healthy.


Tissue from the ducks' intestinal tract and water samples from the creek were sent to the Fish and Wildlife Service national laboratory in Wisconsin, the University of Idaho and Washington State University. The agencies expect to review test results Thursday to determine the cause of death.
Mark Drew, a wildlife veterinarian with the state Department of Agriculture, said the ducks likely were exposed to a single contamination source and gathered at the creek, their mutual roosting point, to die. He did not suspect the mallards were passing a contagious virus.


The ducks may have contracted a bacterial or fungal infection by eating grain treated with pesticides by local cattle farmers, Drew said. Farming chemicals may also have spilled into the small spring-fed creek, which measures just 3- to 6-inches deep.
In addition to Idaho Fish and Game and Homeland Security officers, representatives from the U.S. Department of Agriculture, the Idaho Department of Environmental Quality and the local health district were investigating the deaths.
The agencies posted signs warning hunters not to eat any birds killed near the creek.
'I'd say there's no reason for alarm in the sense that literally the sky is falling and there's disease spreading,' Drew said. 'It's unusual in the number of birds and the sense that it's only mallards, but it's nothing that would cause anyone to panic.'


http://www.hemscott.com/news/latest-news/item.do?newsId=38287485998417
 
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Re: Duck Die-Off in Idaho

Officials May Never Find Mallard Die-Off Source<o:p></o:p>
<o:p> </o:p>
<st1:city><st1:place>KANSAS CITY</st1:place></st1:city> (Dow Jones)--<st1:state><st1:place>Idaho</st1:place></st1:state> and <st1:country-region><st1:place>U.S.</st1:place></st1:country-region> veterinary officials may never find the source of an infection that is killing wild mallard ducks in a small area of southeastern <st1:state><st1:place>Idaho</st1:place></st1:state>, although they probably will find the cause, said Mark Drew, wildlife veterinarian for the state Wildlife Health Laboratory, Thursday.<o:p></o:p>
<o:p></o:p>
Since mallards are highly migratory birds, the source of the infection could be a field of moldy grain or something similar that is days away in terms of flight time for the birds, Drew said. <o:p></o:p>
<o:p></o:p>
He stressed that there is no evidence that the Asian form of the H5N1 virus is anywhere in <st1:place>North America</st1:place>, downplaying the likelihood that the birds are dying from the highly pathogenic virus. The U.S. Department of Agriculture and the U.S. Fish and Wildlife Service have studied 20,000 birds in the Pacific Flyway in the last three months trying to find the H5N1 virus, and none has been found, Drew said. <o:p></o:p>
<o:p></o:p>
There are several possibilities for the deaths of 1,000 to 1,500 birds so far, he said, but the top three are a fungal pneumonia, a bacterial pneumonia or ?some sort of toxin.? <o:p></o:p>
<o:p></o:p>
Idaho Department of Fish and Game regional supervisor Dave Parrish put the total of dead birds at ?up to 2,500 by now.? <o:p></o:p>
<o:p></o:p>
Drew said it was easier for him to draw a conclusion that the birds had been attracted to a field or a pile of moldy grain than to think they had injested a chemical. He said the presence of lesions in and around the lungs and the absence of problems in the digestive tract would lead him down this path for his initial investigations. <o:p></o:p>
<o:p></o:p>
Samples have been sent to other laboratories, and initial results could be back by the end of the week, Drew said. <o:p></o:p>
<o:p></o:p>
USDA spokeswoman Karen Eggert said the USDA is not yet involved in the investigation, although the department is ?closely monitoring the situation.? The USDA has biologists in that area to assist if needed, she said. <o:p></o:p>
<o:p></o:p>
?We?re just monitoring the situation right now, and should it be a foreign animal disease or something we need to be involved with, we?re prepared to do that,? Eggert said. ?If there?s anything suspect, samples will be sent to NVSL (the National Veterinary Services Laboratory in <st1:place><st1:city>Ames</st1:city>, <st1:state>Iowa</st1:state></st1:place>).? <o:p></o:p>
<o:p></o:p>
The USDA would get involved if local avian influenza tests produced a ?presumptive positive? result or if there were indications of avian influenza, Eggert said. <o:p></o:p>
<o:p></o:p>
The USDA?s Web site says the NVSL serves as a national reference laboratory, providing other diagnostic laboratories with animal disease information and technical guidance. The NVSL also performs laboratory testing for the Veterinary Services unit of the USDA?s Animal and Plant Health Inspection Services. <o:p></o:p>
<o:p></o:p>
Source: Lester Aldrich Dow Jones Newswires 913-322-5179 lester.aldrich@dowjones.com <o:p></o:p>
<o:p> </o:p>
<o:p>http://www.cattlenetwork.com/content...ontentid=91141
</o:p>

<!-- / message --><!-- controls --> http://www.flutrackers.com/forum/editpost.php?do=editpost&p=54126
 
Re: Duck Die-Off in Idaho

Duck deaths mystery:
More than 1,000 water fowl found dead; six agencies join investigation

By Matt Christensen
Times-News writer
OAKLEY - Something is killing hundreds of ducks along Land Creek Springs, a waterway near Oakley.

"We've never seen anything like this," said David Parrish, regional supervisor with Fish and Game. "For this localized an area, it's a pretty big event."

The death toll has risen to more than 1,000 since early this week, and dead ducks continue to pile up. Wildlife experts are puzzled and hope an investigation finds the cause quickly before the regional duck population is decimated or dead ducks begin turning up in other Idaho streams.

Late last week, hunters found several dead mallards near the stream and contacted officials at the Idaho Department of Fish and Game. Conservation officers responded that day and found 10 dead ducks. They returned Monday to discover more than 500, many of them logjammed in the stream.

The investigation includes Fish and Game, the U.S. Fish and Wildlife Service, the U.S. Department of Homeland Security, the Department of Environmental Quality, the Department of Agriculture and South Central District Health.

But it hasn't turned up much.

Preliminary lab results from Boise show that many of the dead mallards had bacterial infections. And some birds still alive near the stream, Parrish said, show signs of respiratory distress.

Tissue samples from the birds and water samples from the stream have been sent to labs across the state and region and to a Fish and Wildlife lab in Wisconsin. Results are expected before the end of the week.

Now, however, experts are scratching their heads.

The dead birds include local and migrating ducks. Parrish said it's possible a sick duck from out of the area transmitted a bacterial infection to local ducks, though he said it's unusual to see this many birds die at once.

A conservation educator for Fish and Game, Kelton Hatch said he's heard of 50,000 birds dying of botulism, but he's never seen this many dead ducks in Idaho.

Another possibility is that the birds ate grain that was illegally tainted by farmers trying to kill starlings. Intestinal-tract samples sent to a lab will tell investigators whether poisoned grain played a role.

A third possibility is avian influenza, though wildlife experts say the ducks' symptoms are not consistent with bird flu. Homeland Security is involved in the investigation in the remote chance bird flu is killing the ducks.

"But quite honestly, we don't know what's killing them at this point," Parrish said.

Signs have been posted near the stream warning hunters about eating waterfowl harvested in the area.

Anyone with information should contact Fish and Game at 324-4359.

Times-News staff writer Matt Christensen covers natural resources. Contact him at 735-3243 or at matt.christensen@lee.net.

http://www.magicvalley.com/articles/2006/12/14/news/local_state/102482.txt

<TABLE cellSpacing=0 cellPadding=0 width="100%" align=center border=0><TBODY><TR><TD align=middle width="100%"><SCRIPT language=JavaScript><!-- if (document.all){ document.write(''); document.write('Click here to make magicvalley.com your homepage');}else if (document.getElementById){ document.write('Drag this link onto your Home button to make this your Home Page.');}else if (document.layers){ document.write('Click here to make magicvalley.com your homepage');}else { document.write('Click here to make magicvalley.com your homepage');}function makeHomePage() { alert('Make this site your home page:\nWrite down these instructions then close this window\n- Go to Preferences in the Edit Menu\n- Choose Navigator from the list on the left\n- Enter http://www.magicvalley.com/ into the location box\n- Click [OK]');}// End --></SCRIPT></TD></TR></TBODY></TABLE><!-- omniturelee extension --><!-- SiteCatalyst code version: H.7.Copyright 1997-2006 Omniture, Inc. More info available athttp://www.omniture.com --><SCRIPT language=JavaScript src="/omniture/s_code.js"></SCRIPT>
 
Re: Duck Die-Off in Idaho

Number of dead ducks climbs to 2,500

By Chip Thompson/South Idaho Press
Thursday, December 14, 2006 12:38 PM CST
<TABLE class=photo-bdr cellSpacing=0 cellPadding=0 width=375 align=right border=0><TBODY><TR><TD vAlign=top width=375>
1ducks2.jpg
</TD></TR><TR><TD class=cutline vAlign=top width=375>Idaho Fish and Game biologists Randy Smith, left, Regan Berkley, center, and Conservation Officer Tim Ferguson discuss the finding of more than 1,000 dead ducks near Oakley. Since Tuesday, the number of carcasses has grown to 2,500. Photo courtesy of Idaho Fish and Game </TD></TR></TBODY></TABLE>Officials at Idaho Fish and Game are still unsure what?s causing the deaths of thousands of ducks around a small creek near Oakley, but as of this morning workers at the site had counted some 2,500 carcasses.

David Parrish, regional supervisor for Idaho Fish and Game, said this morning he expects to receive lab results this afternoon that should help the agency narrow in on a possible cause of the deaths.

The first 10 carcasses were discovered at Land Creek Springs, 15 miles southeast of Burley, Friday by hunters in the area. By Sunday, the number of dead birds climbed to 500. The count was 1,000 as of Tuesday afternoon.

?We?ve had workers out at the site picking up every bird they can find,? Parrish said.

At this point, Parrish said the agency is not taking any measures to keep waterfowl from the area. He did say destroying live birds may be one option to prevent the problem from spreading.

?It?s next to impossible? to keep waterfowl from the area, Parrish said. Scare devices may be used to deter birds.
<TABLE class=clear-table cellSpacing=0 cellPadding=0 align=right border=0><TBODY><TR><TD vAlign=top><SCRIPT src="/shared-content/adsys/creative.js" type=text/javascript></SCRIPT><SCRIPT src="http://adsys.townnews.com/global/capped.js" type=text/javascript></SCRIPT><SCRIPT type=text/javascript><!-- document.write('<scr' + 'ipt type="text/javascript" src="http://adsys.townnews.com/global/capped.js"></scr' + 'ipt>');aCampaigns = new Array();aCampaigns[28] = 100;aAds = new Array();nAdsysTime = new Date().getTime()/1000;if ((nAdsysTime >= 1143871200) && (nAdsysTime <= 1175403599)) {aAd = new Array('news+middle', '44287', 'gif');aAd[3] = 'http://www.cassiaregional.com';aAd[4] = '1';aAd[7] = 10;aAd[8] = 0;aAd[9] = 28;aAd[10] = 0;aAd[11] = 0;aAds[aAds.length] = aAd;}adsys_displayAd('http://adsys.townnews.com', 'southidahopress.com', aAds, aCampaigns);// --></SCRIPT><SCRIPT src="http://adsys.townnews.com/global/capped.js" type=text/javascript></SCRIPT>http://adsys.townnews.com/c59173449...dle/44287.gif?r=http://www.cassiaregional.com </TD></TR></TBODY></TABLE>Sportsmen are advised not to eat any waterfowl taken in the area, but Parrish said there is no indication yet that what is killing the ducks poses any danger to humans.

The ailment is affecting only one species of ducks.

?It?s just mallard ducks, which is really strange,? Parrish said, adding there are other types of waterfowl in the area that appear healthy.

A conference call is scheduled for 4 p.m. today, during which agency officials expect to receive the first lab results from carcasses sent to University of Idaho and University of Washington.

Parrish said until the agency knows the cause of the deaths, it?s impossible to say what measures will be taken at the site.

Fish and Game workers remain at the site today collecting carcasses. Parrish said the land owner, who?s name he did not have, has provided farm workers to help collect the dead birds.
<TABLE class=photo-bdr cellSpacing=0 cellPadding=0 align=right border=0><TBODY><TR><TD vAlign=top></TD></TR><TR><TD class=cutline vAlign=top></TD></TR></TBODY></TABLE>
http://www.southidahopress.com/articles/2006/12/14/news/local/1ducks2.txt
 
Re: Duck Die-Off in Idaho

From yesterday:

Idaho Fish and Game

News Release



Contact: Niels Nokkentved 208-334-3746

For Immediate Release






More Than 1,000 Ducks Found Dead Near Oakley

More than 1,000 mallard ducks have been found dead along Land Creek Springs, about 15 miles southeast of Burley near the town of Oakley, and officials with Idaho Department of Fish and Game, the U.S. Fish and Wildlife Service, Bureau of Homeland Security, Department of Environmental Quality, Department of Agriculture, and South-Central District Health are trying to find out why.

The first ducks were found dead by a hunter Friday, December 8. Fish and Game was notified, and conservation officers found 10 dead ducks near the spring and along the stream?s edge. Officers returned to the area on December 10 to find more than 500 dead ducks. The number has grown to more than 1,000 mallards as of Tuesday afternoon and more are dying.

?All responsible agencies are doing everything in their power to ascertain the cause of mortality,? said David Parrish, Magic Valley regional supervisor for Fish and Game. ?Tissue and water samples have been collected by local, state and federal investigators, and we are currently running tests.?

The symptoms do not look like avian influenza, but samples were sent to U.S. Fish and Wildlife Service laboratory in Wisconsin for testing. Idaho departments of Agriculture and Environmental Quality have sent intestinal tract and water samples to University of Idaho and Washington State University laboratories to screen for organophosphate and zinc phosphide compounds ­ both pesticides known to affect birds.

?Preliminary diagnosis is a bacterial infection is the likely cause of mortality,? Parrish said. ?State veterinarians in Boise have found the lung tissue of the ducks to be full of white and yellowish bacterial abscesses. They also found hemorrhaging around the heart. At this point in time, however, we are not ruling out any potential cause.?

Signs have been posted in the area, warning hunters not to eat the waterfowl until the cause of death has been determined, Parrish said. Fish and Game also is collecting and disposing of carcasses.

?We will continue to monitor the area for any additional mortality,? he said. ?We would appreciate the public reporting concentrations of dead waterfowl to any of the above listed agencies.?

For more information, contact Fish and Game at 208-324-4359.
 
Re: Duck Die-Off in Idaho

It would be interesting to know if any mammals that eat these dead birds are found dead. There must be coyotes, foxes, and other wild as well as domestic animals that might eat the carcasses.

Although other types of birds have not died yet, I would still look for such scavengers like crows to be found dead.
 
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Re: Duck Die-Off in Idaho

Recombinomics Commentary
December 14, 2006


They went out and cleaned up about 2,200 of the ducks Tuesday night. Wednesday morning Fish and Game agents cleaned up 1,200 more.

The investigation includes Fish and Game, the U.S. Fish and Wildlife Service, the U.S. Department of Homeland Security, the Department of Environmental Quality, the Department of Agriculture and South Central District Health.

The dead birds include local and migrating ducks.

One disease they fear is the avian flu, so the Department of Homeland Security is involved.

They also found hemorrhaging around the heart. At this point in time, however we are not ruling out any potential cause.

The above comments from media reports describe a massive die-off of over 3400 local and migratory mallards in Land Creek Springs near Oakley, Idaho 20 miles from the borders of Nevada and Utah. This die-off has led to a multi-agency investigation, which includes Homeland Security.

Although the birds have bacterial lesions on their lungs, the hemorrhaging around the heart signals an acute infection, which has been seen in H5N1 patients, such as the index case in Iraq, which was caused by the Qinghai strain of H5N1.

The mounting death toll is also similar to the die off of bar-headed geese at Qinghai Lake in May, 2005. Bird flu was initially ruled out, but by the time the OIE report was filed, the number of dead birds grew from 178 to 519 and within a few weeks exceeded 6000.
These parallels have contributed to the level of attention this die-off is receiving. Canada has also issued a warning to residents north of the Idaho outbreak to report dead birds. Similar requests were made of Toronto residents late last month.

Although the United States and Canada have had increased surveillance programs this year, most of the effort has focused on live or hunter killed birds. Over 45,000 have been tested and all reported H5N1 has been North American low path, which was also found last year in Canada. However, only about 1000 dead or dying birds have been tested in the United States even though all prior reports of H5N1 live wild birds from other countries have been preceded by reports of H5N1 in dead birds. Thus, an emphasis of testing of more dead birds is warranted. H5N1 positive samples were identified in September in Montana, although only H5N3 was isolated. In May a dead goose on Prince Edward Island was H5 PCR positive, but the size of the insert was withheld. and the PCR positive was not confirmed in Winnipeg. This was followed by a large number of influenza positive wild birds on Prince Edward Island.

Details of test results would be useful, as would requests for more reports of dead or dying wild birds in the United States and Canada.

Media sources
 
Re: Duck Die-Off in Idaho

http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm


Volume 12, Number 11?November 2006

Research

Susceptibility of North American Ducks and Gulls to H5N1 Highly Pathogenic Avian Influenza Viruses

Justin D. Brown,* David E. Stallknecht,* Joan R. Beck,? David L. Suarez,? and David E. Swayne?
*College of Veterinary Medicine, University of Georgia, Athens, Georgia, USA; and ?Southeast Poultry Research Laboratory, Athens, Georgia, USA
Suggested citation for this article
Abstract
Since 2002, H5N1 highly pathogenic avian influenza (HPAI) viruses have been associated with deaths in numerous wild avian species throughout Eurasia. We assessed the clinical response and extent and duration of viral shedding in 5 species of North American ducks and laughing gulls (Larus atricilla) after intranasal challenge with 2 Asian H5N1 HPAI viruses. Birds were challenged at ≈10 to 16 weeks of age, consistent with temporal peaks in virus prevalence and fall migration. All species were infected, but only wood ducks (Aix sponsa) and laughing gulls exhibited illness or died. Viral titers were higher in oropharyngeal swabs than in cloacal swabs. Duration of viral shedding (1?10 days) increased with severity of clinical disease. Both the hemagglutination-inhibition (HI) and agar gel precipitin (AGP) tests were able to detect postinoculation antibodies in surviving wood ducks and laughing gulls; the HI test was more sensitive than the AGP in the remaining 4 species.

Free-living birds in the orders Anseriformes (ducks, geese, swans) and Charadriiformes (gulls, terns, shore birds) have traditionally been considered the natural reservoirs for avian influenza viruses (AIVs) (1,2). However, before 2005, no evidence showed that highly pathogenic avian influenza (HPAI) viruses were maintained in wild bird populations. Rather, HPAI viruses evolved independent of wildlife reservoirs when wild-type AIVs were introduced and adapted to domestic poultry populations (3). One exception occurred in 1961 when a high proportion of deaths in common terns (Sterna hirundo) in South Africa was attributed to an H5N3 HPAI virus without evidence of prior infection in domestic poultry (4). However, this tern epizootic was limited, and the virus did not become endemic in any wild bird population.
In 2002, a substantial number of deaths associated with H5N1 HPAI virus infection were reported in captive ducks, geese, and flamingos housed within 2 waterfowl parks in Hong Kong Special Administrative Region, People's Republic of China (5). Free-living gray herons (Ardea cinerea) and black-headed gulls (Larus ridbundus) also died during these outbreaks. Since 2002, sporadic deaths in wild birds, associated with H5N1 HPAI, have continued (6). Beginning in spring 2005, H5N1 HPAI outbreaks involving large numbers of wild birds were reported, and the subsequent spread of these viruses to Europe and Africa suggests that migratory birds may have been responsible for the long-range movement of these viruses. However, which wild avian species are important in H5N1 HPAI movement and whether these viruses will be established in free-living avian populations is unknown. The goal of this study was to determine the susceptibility of critical species of North American waterfowl to 2 H5N1 HPAI viruses and the potential impact of these species on the epidemiology of the viruses in North America.
Material and Methods

Animals

Five species of indigenous North American ducks were used in this study: mallard (Anas platyrhynchos), northern pintail (Anas acuta), blue-winged teal (Anas crecca), redhead (Aythya americana), and wood duck (Aix sponsa). Species were selected to represent the diverse habitat and behavior of ducks in North America and included important AIV reservoirs (mallard), long-distant migrants (northern pintail and blue-winged teal), diving ducks (redhead), and birds that breed in both northern and southern areas of the United States (wood duck). All ducks used in this study were captive-bred and acquired at 10 to 16 weeks of age (Howell's Exotic Waterfowl, Muldrow, OK, USA). This age is consistent with premigration staging in the late summer or early fall when AIV prevalence peaks in wild waterfowl (7). Both male and female ducks were included in each species and were approximately equally represented.
Wild-caught gulls used in this investigation were acquired through the Southeastern Cooperative Wildlife Disease Study, University of Georgia (UGA), under federal permit. Nestling laughing gulls (Larus atricilla) were hand-caught in McIntosh County, Georgia, by personnel from the Georgia Department of Natural Resources and maintained at the College of Veterinary Medicine, UGA. At 12 weeks of age the gulls were transported to biosafety level 3?agriculture (BSL-3-Ag) facilities at the Southeast Poultry Research Laboratory (SEPRL), Agricultural Research Service, United States Department of Agriculture (USDA).
All birds used in this study were cared for in accordance with the guidelines of the Institutional Animal Care and Use Committee, as outlined in the Guide for the Care and Use of Agricultural Animals in Agricultural Research and Teaching (8) and under an animal use protocol approved by the Institutional Animal Care and Use Committee at both SEPRL and UGA. All experiments were performed in the USDA-certified BSL-3-Ag facility at SEPRL (9).
Viruses

Two viruses were used in this study: A/Whooper Swan/Mongolia/244/05 (H5N1) (Mongolia/05) and A/Duck Meat/Anyang/01 (H5N1) (Anyang/01). The Mongolia/05 isolate was obtained from a dead whooper swan (Cygnus cygnus) and was chosen because of its known lethality in wild waterfowl. The Anyang/01 isolate was chosen on the basis of results from previous experimental infections of Pekin white ducks (Anas platyrhyncos), which did not result in illness or death (10).
Individual stocks of both AIVs used in this study were produced by second passage in 9-day-old embryonated chicken eggs. Allantoic fluid from the inoculated eggs was diluted in brain-heart infusion (BHI) medium to yield a final titer of 10<sup>6</sup> embryo 50% infectious doses (EID<sub>50</sub>) per 0.1 mL (single bird inoculum). A sham inoculum was prepared by diluting sterile allantoic fluid 1:30 in BHI.
Experimental Design

Preinoculation serum was collected from each bird to confirm they were serologically na?ve to influenza A viral antigens by agar gel precipitin test (AGP) and to H5 influenza by specific hemagglutination inhibition (HI) testing by using standard procedures (11). In addition, oropharyngeal and cloacal swabs were collected before inoculation to confirm an AIV-free status. The 5 species of ducks and laughing gulls were each separated into a control group and 2 virus-inoculated groups (Mongolia/05 and Anyang/01), each consisting of 3 birds. Ducks and gulls were inoculated intranasally with a 0.1-mL volume of the designated virus solution or sham-inoculum. All birds were monitored daily for illness or death. Due to the lack of illness exhibited by most ducks, experiments with these species were extended to 20 days postinoculation (DPI) to allow adequate time for seroconversion. Cloacal and oropharyngeal swabs were collected in BHI medium with antimicrobial drugs (100 μg/mL gentamicin, 100 units/mL penicillin, and 5 μg/mL amphotericin B) from all birds at 1, 2, 3, 4, 5, 7, 10, and 14 DPI. Oropharyngeal and cloacal swabs were also collected on 20 DPI from the 5 species of ducks. At 14 DPI (gulls) or 20 DPI (ducks), serum was collected from the surviving birds for serologic testing with HI and AGP, and the birds were humanely killed with intravenous sodium pentobarbital (100 mg/kg bodyweight). Serum was not collected from birds that died during the course of the study (that were not killed at the end of the study). Necropsies were performed on all birds, and routine tissues were collected for histopathologic and immunohistochemical evaluation. In addition, portions of heart, breast muscle, kidney, lung, and brain, and oropharyngeal and cloacal swabs were collected and stored in BHI medium with antimicrobial drugs for virus isolation.
Histopathologic and Immunohistochemical Analysis

Tissues samples collected at necropsy were preserved in 10% neutral buffered formalin. After fixation, the tissues were routinely processed and embedded in paraffin. Sections were cut at a thickness of 5 μm and stained with hematoxylin and eosin. Duplicate sections were immunohistochemically stained by using a mouse-derived monoclonal antibody (P13C11) specific for type A influenza virus nucleoprotein antigen as the primary antibody (SEPRL, Athens, GA, USA). Procedures used to perform the immunohistochemical testing followed those previously described (12). Fast red was used as the substrate chromagen, and slides were counterstained with hematoxylin. Demonstration of viral antigen was based on chromagen deposition in the nucleus, with or without chromagen deposition in the cytoplasm.
Virus Isolation

Oropharyngeal and cloacal swabs and tissue samples collected at necropsy were stored at -70?C until virus isolations and titrations were performed. Isolation of virus from swabs and tissues was performed by using embryonated chicken eggs (11). Positive samples were titrated by determining the EID<sub>50</sub>. The minimal detectable titer was 10<sup>0.97</sup> EID<sub>50</sub>/mL from swabs and 10<sup>1.97</sup> EID<sub>50</sub>/g from tissues.
Serologic Assays

AGP and HI tests were performed on the pre- and postinoculation serum by using standard procedures (11). The HI tests were performed by using a 0.5% suspension of chicken erythrocytes in phosphate-buffered saline.
Phylogenetic Analysis

In addition to the 2 H5N1 viruses used in this study, A/chicken/Hong Kong/220/97 (H5N1) (Hong Kong/97) was included in the phylogenetic analysis because it is the only other H5N1 HPAI virus evaluated in multiple avian species by experimental inoculation (13). Sequence comparisons of these 3 viruses were conducted with the MegAlign program by using the ClustalV alignment algorithm (DNASTAR, Madison, WI, USA), and phylogenetic relationships were estimated by the method of maximum parsimony (PAUP software, version 4.0b10; Sinauer Associates, Inc, Sunderland, MA, USA) by using a bootstrap resampling method with a heuristic search algorithm. Pairwise sequence comparisons were done within the MegAlign program.
Results

Morbidity and Mortality Data

<table _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm" align="right" border="0" cellpadding="5" cellspacing="0" width="150"> <tbody _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm"><tr _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm"> <td _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm" bgcolor="#d8eceb">
Figure 1
</td> </tr> <tr _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm"> <td _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm" bgcolor="#d8eceb">
06-0652_1t.jpg
</td> </tr> <tr _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm"> <td _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm" bgcolor="#d8eceb">Figure 1. A female wood duck with severe neurologic clinical signs of disease after intranasal inoculation with an Asian strain of highly pathogenic avian influenza H5N1 virus.
</td> </tr> <tr _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm"> <td _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm">
</td> </tr> <tr _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm"> <td _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm" bgcolor="#d8eceb">
Figure 2
</td> </tr> <tr _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm"> <td _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm" bgcolor="#d8eceb">
06-0652_2t.jpg
</td> </tr> <tr _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm"> <td _base_href="http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm" bgcolor="#d8eceb">Figure 2. Photomicrographs of visceral organs from a wood duck that died after intranasal inoculation with a highly pathogenic avian influenza H5N1 virus...
</td> </tr> </tbody></table> Morbidity and mortality data are summarized in Table 1. Wood ducks were the only species of duck to exhibit illness or death after inoculation with either of the HPAI viruses. Severe clinical disease developed in 2 Mongolia/05-inoculated wood ducks, characterized by cloudy eyes, ruffled feathers, rhythmic dilation and constriction of the pupils, severe weakness, incoordination, tremors, and seizures (Figure 1). One of these ducks died at 7 DPI and the other was humanely killed at 8 DPI because of its moribund condition. Two Anyang/01-inoculated wood ducks became ill with clinical signs similar to those described for the Mongolia/05 virus group. One of these ducks died, and the other slowly recovered over 7 days until it exhibited no clinical symptoms. One wood duck in each viral group remained clinically normal for the entire trial. Clinical signs were not observed in the remaining duck species.
All 3 Mongolia/05-inoculated laughing gulls exhibited severe clinical signs consisting of cloudy eyes, ruffled feathers, weakness, and incoordination, torticollis, or both. Two of these gulls died. The remaining gull clinically improved and stabilized over 6 days, but retained a head-tilt for the remainder of the trial. Severe clinical signs developed in all Anyang/01-inoculated gulls, similar to those seen in Mongolia/05-inoculated gulls. The disease progressed to death in 2 of these gulls. The remaining gull exhibited clinical signs for 8 days but gradually recovered until it showed no clinical symptoms.
Pathologic Features

Viral-induced lesions were found only in the wood ducks and laughing gulls that exhibited clinical signs. Lesions were mild in birds that recovered but were severe and widespread in birds that died or were humanely killed due to severe illness. For each species, the severity and distribution of lesions were the same for both H5N1 viruses, with the following exception described below.
Gross lesions were not present in any of the recovered birds. Wood ducks that died had multiple petechial hemorrhages in the pancreas, whereas laughing gulls had more widely distributed petechial hemorrhages in the ventriculus, apex of the heart, cerebrum, and pancreas.
On histopathologic examination, wood ducks that died had severe, diffuse neuronal necrosis in the cerebrum (Figure 2A) and, less commonly, in the cerebellum. Other common lesions included necrotizing pancreatitis (Figure 2D) and adrenalitis (Figure 2C) and multifocal myocardial necrosis. Myocardial necrosis was only observed in wood ducks inoculated with Mongolia/05 and not with Anyang/01. Necrotizing pancreatitis and cerebral neuronal necrosis were the most common lesions in gulls that died during the study. Necrotizing adrenalitis was also observed in gulls that died but was less common and milder than the changes in the pancreas and cerebrum. Microscopic lesions in wood ducks and laughing gulls that recovered were less severe than in those that died. In both species, the most common lesions in recovered birds were lymphoplasmacytic perivascular encephalitis and heterophilic pancreatitis.
Wood ducks that died during the study had viral antigen in numerous organs, including the brain (Figure 2B), adrenal glands, testicles, kidneys, liver, small intestines, heart, skeletal muscles, pancreas, and air sacs. Viral antigen was most frequently found in cardiac myocytes, parasympathetic ganglia in the submucosal and muscular plexus of the small intestines, and numerous cell types in the brain, including glial cells, ependymal cells, endothelial cells, neurons, and gitter cells. Viral antigen was also detected in the pancreatic acinar cells and cortical and medullary cells of the adrenal gland, although less often than the aforementioned sites. Minimal amounts of viral antigen were detected in the kidney and testis in 1 and 2 wood ducks that died, respectively. The 1 wood duck that recovered had a scant amount of viral antigen in the cerebellar neurons. Laughing gulls that died during the study had viral antigen most frequently detected in the neurons, endothelial cells, glial cells, and ependymal cells in the brain, pancreatic acinar cells, and cortical and medullary cells of the adrenal glands. Laughing gulls that died also had minimal amounts of viral antigen present in other organs including the heart, lungs, air sacs, thymus, kidneys, small intestines, and eyes. Laughing gulls that recovered contained small amounts of viral antigen in the pancreatic acinar cells and cerebral and cerebellar neurons.
Virus Isolation and Serologic Testing

The virus isolation results are summarized in Tables 1 and 2. Viral titers were higher in oropharyngeal swabs than in cloacal swabs in all species and with both H5N1 viruses. Viral titers on cloacal swabs were low, except from birds that died of AIV infection. Oropharyngeal swabs from all species collected at 1 and 2 DPI were positive on virus isolation. Wood ducks and laughing gulls had higher viral titers on oropharyngeal and cloacal swabs and shed virus longer than any of the other species. Virus was isolated from numerous organs in the wood ducks and laughing gulls that died.
Serologic testing results are summarized in Table 3. Both the AGP and HI tests detected postinoculation antibodies in all surviving wood ducks and laughing gulls. However, the effectiveness of these tests in the remaining duck species was variable and dependent on host species and inoculated virus. The HI test detected postinoculation antibodies in multiple avian species that had little serologic response or none as determined by the AGP test (Anyang/01-inoculated mallards, redheads, and northern pintails and Mongolia/05-inoculated mallards). Both serologic tests were least effective in northern pintails and mallards.
Molecular Biology

In comparing the 3 viruses (Hong Kong/97, Anyang/01, and Mongolia/05) genetically, the hemagglutinin genes are all clearly in the Goose/Guandong/96 lineage. At the amino acid (aa) level they vary by 3.5%?4.8%. They all have the HA cleavage compatible with an HPAI phenotype. The cleavage site is the same for Hong Kong/97 and Anyang/01, but the Mongolia/05 virus has 2 aa changes at the cleavage site. Phylogenetically, Hong Kong/97 and the Anyang/01 are in or close to clade 3, and the Mongolia/05 strain is in clade 2 (14). The Mongolia/05 strain appears to be a representative isolate from the wild bird viruses that have been reported in Asia, Europe, and Africa.
Comparison of the other 7 gene segments demonstrates evidence of reassortment. The viruses from the 1997 outbreak in Hong Kong have a unique subtype-1 neuraminidase gene compared with any of the other H5N1 viruses. The Anyang/01 and Mongolia/05 N1 genes are from the same lineage, and both have an identical 20 aa stalk deletion. For the other 6 internal genes, the Anyang/01 and Mongolia/05 viruses in general were more closely related to each other than to the Hong Kong/97 virus. Except for the H5 gene, the Hong Kong/97 and viruses isolated in Hong Kong in the same year appear to be a unique constellation of genes that has not been seen again. Although the Anyang/01 and Mongolia/05 viruses were more closely related, the internal genes are most likely the result of reassortment with other influenza viruses and not the result of progressive sequence in a single lineage of viral genes.
Discussion

Data from this study indicate that wood ducks and laughing gulls are highly susceptible to infection with H5N1 HPAI viruses as evidenced by widespread microscopic lesions, prolonged and highly concentrated viral shedding, and seroconversion. In addition, these species are likely to exhibit clinical disease or death associated with H5N1 virus infection. In a previous study, 2- to 3-week-old laughing gulls inoculated with A/chicken/Hong Kong/220/97 (H5N1) and A/tern/South Africa/61 (H5N3) did not exhibit illness or death (15). Viral replication in these birds was minimal and restricted to the respiratory tract. Since 2002, some emergent H5N1 viruses have exhibited unique characteristics, including lethality for waterfowl (16). Consistent with previous studies of ducks (17), the more recent isolates of H5N1 viruses used in our study caused a high proportion of illness and death in gulls, whereas the earlier H5N1 isolate, mentioned above, did not. To our knowledge, this is the first experimental inoculation of wood ducks with any HPAI viruses. Our results are consistent with field data that also indicate that wood ducks are highly susceptible to H5N1 HPAI viruses. In an investigation of H5N1 virus outbreaks in 2 waterfowl parks in Hong Kong, 18 of the 26 wood ducks on the lakes died (5). Of the wood ducks that died, 16 were positive for H5N1 virus by culture.
Traditionally, ducks asymptomatically shed high concentrations of wild-type AIVs in their feces (18). In this paradigm, ducks can transmit AIV over great distances as they migrate, and these viruses can remain infectious for prolonged periods of time in water (18,19). This fecal-oral mechanism is efficient at maintaining these viruses within duck populations and also transmitting AIVs from wild ducks to domestic poultry. Predominant oropharyngeal shedding has been consistently demonstrated with these H5N1 HPAI viruses (20), as it was in our study, and what impact this shedding pattern may have on environmental contamination, persistence in aquatic habitats, and transmission between birds (both wild and domestic) is unknown.
An efficient surveillance system is central to any preparedness program aimed to detect H5N1 in North America. Our data indicate that wood ducks and laughing gulls would be sensitive indicators of the presence of H5N1 circulating in wild birds. Wild avian species have previously been included in monitoring programs for other infectious diseases, for example, crow deaths for detection of West Nile virus (21). Other wild avian species in North America would also likely serve as sensitive indicators, but predicting which species is not possible without experimental inoculations or consistent morbidity and mortality data from outbreaks.
In relation to wood ducks and laughing gulls, the remaining 4 duck species were much less susceptible to H5N1 HPAI virus infection and were refractory to disease. Although these species may possibly contribute to viral transmission in wild avian populations, their role in the spread or maintenance of H5N1 HPAI virus is probably minimal. However, our experimental results are based on small sample sizes (n = 3) that are inadequate to fully evaluate potential individual bird variation in response to H5N1 challenge.
Illness, deaths, and viral shedding were less in our study than what has previously been reported for experimental inoculation of ducks with H5N1 HPAI virus. Possible explanations for the reduced pathogenicity include the age of birds used in the study and the variability between different H5N1 HPAI viruses. An age-dependent reduction in lethality was present between 2- and 4-week-old ducks inoculated intranasally with H5N1 HPAI virus (22). Similarly, previous experimental infections of mallards 2- to 6-weeks old with H5N1 resulted in a higher proportion of deaths than we observed with 10- to 16-week-old ducks (17,20,23). Experimental infections of very young ducks may overestimate the susceptibility of a species and the results may be incongruent with morbidity and mortality field data. The reduced pathogenicity and infectivity could also be characteristic for the specific H5N1 viruses used in this study.
One wood duck and 1 laughing gull reacted positively for preinoculation antibodies to AIV by the HI test. However, both of these birds were positive at the lowest detectable limit of this test, and these results may have been false-positive due to nonspecific hemagglutination. The wood duck did not become sick after inoculation with the Mongolia/05 isolate. The laughing gull did become ill after inoculation with the Anyang/01 virus, but completely recovered. If these serologic results are true positives, it is possible that the low antibody titers provided some immunologic resistance for these birds.
Serologic techniques commonly used in domestic poultry have limitations in ducks. The results of this study suggest variation between wild duck species in the ability of the AGP and HI tests to detect antibodies to type A influenza virus and H5 AIVs, respectively. Although the HI test was more sensitive than the AGP in detecting antibodies in our study, both serologic tests did not detect antibodies to AIV in some postinoculation serum samples from experimentally infected ducks. Furthermore, when duck erythrocytes were used in place of chicken erythrocytes for the HI test, antibodies were not detected in some of the duck samples (J. Brown, unpub.data). Surveillance systems that rely on these serologic techniques to detect H5N1 HPAI virus in ducks may substantially underestimate the prevalence of virus. In addition, false-positive results are possible if HI testing is used in H5N1 surveillance because positive results for H5 AIVs indicate previous infection with H5N1 HPAI virus or any other H5 wild-type AIV. Further information is necessary to evaluate the efficacy of these serologic assays in other wild avian species to allow correct interpretation of serologic field data.
The genetic sequence information indicated that all 3 evaluated H5N1 HPAI viruses were genetically distinct from each other, although the Anyang/01 and Mongolia/05 viruses were overall more closely related to each other than to Hong Kong/97. The only gene segment that all 3 viruses shared as part of a single viral lineage was the hemagglutinin gene. All 3 viruses had cleavage sites compatible with HPAI viruses, and experimental inoculation showed them to be extremely virulent in chickens (10,24, D. Swayne, unpub. data). Because of the large sequence differences, which genetic changes account for the virulence or host specificity differences cannot be identified. Reverse genetics has shown that single amino acid differences can greatly affect virulence, such as the change of glutamine to lysine at position 627 in the PB2 gene. This single difference can greatly increase the virulence of Hong Kong/97 viruses in mice (25).
The results of this study indicate that there is significant species-related variation in susceptibility, clinical disease, and antibody response to H5N1 virus infection in wild birds. Predicting this susceptibility beyond the species examined in this study is not possible. Wood ducks and laughing gulls were highly susceptible to H5N1 HPAI viruses with substantial illness and death. If H5N1 were introduced into North America, these species may serve as effective indicator species in a surveillance program.
Acknowledgments

We thank Kevin Keel for professional assistance; Jay Cumbee and the Georgia Department of Natural Resources for providing the laughing gulls used in this study; and James Doster and Kira Moresco for technical assistance.
The Mongolia H5N1 HPAI virus was obtained through a joint expedition of the Wildlife Conservation Society (Billy Karesh, Martin Gilbert, Damien O. Joly, and Peter I. Zahler), the Food and Agricultural Organization (Juan Lubroth and Les Sims), the State Central Veterinary Laboratory/Ministry of Agriculture, Mongolia (R. Sodnomdarjaa) and the Department of Veterinary Services, Ministry of Food and Agriculture, Mongolia (S. Sugar and D. Orgil). Funding for this work was provided by the United States Egg and Poultry Association, the Morris Animal Foundation, and USDA-ARS.
Dr Brown is a graduate student in the Department of Veterinary Pathology and a wildlife disease diagnostician at the Southeastern Cooperative Wildlife Disease Study, College of Veterinary Medicine, University of Georgia. His research interests include the epidemiology and pathology of wildlife diseases.
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Figures

Figure 1. A female wood duck with severe neurologic clinical signs of disease after intranasal inoculation with an Asian strain of highly pathogenic avian influenza H5N1 virus.
Figure 2. Photomicrographs of visceral organs from a wood duck that died after intranasal inoculation with a highly pathogenic avian influenza H5N1 virus...
Tables

Table 1. Morbidity, mortality, and virus isolation data from 5 species of ducks and laughing gulls* intranasally inoculated with 2 different H5N1 HPAI viruses
Table 2. Mean viral titer for tissues from wood ducks and laughing gulls* that died after inoculation with 2 different HPAI H5N1 viruses
Table 3. Serology data from 5 duck species and laughing gulls inoculated with 2 different H5N1 HPAI viruses
Suggested Citation for this Article

Brown JD, Stallknecht DE, Beck JR, Suarez DL, Swayne DE. Susceptibility of North American ducks and gulls to H5N1 highly pathogenic avian influenza viruses. Emerg Infect Dis [serial on the Internet]. 2006 Nov publication [date cited]. Available from http://www.cdc.gov/ncidod/EID/vol12no11/06-0652.htm






Susceptibility of North American Ducks and Gulls to H5N1 Highly Pathogenic Avian Influenza Viruses

Justin D. Brown,* David E. Stallknecht,* Joan R. Beck,? David L. Suarez,? and David E. Swayne?
*College of Veterinary Medicine, University of Georgia, Athens, Georgia, USA; and ?Southeast Poultry Research Laboratory, Athens, Georgia, USA
Vol. 12, No. 11 ? November 2006




<table border="0" cellpadding="3" cellspacing="0" width="100%"> <tbody><tr> <td colspan="9" valign="bottom">Table 1. Morbidity, mortality, and virus isolation data from 5 species of ducks and laughing gulls* intranasally inoculated with 2 different H5N1 HPAI viruses?</td> </tr> <tr> <td colspan="9"><hr noshade="noshade" size="1"></td> </tr> <tr> <td rowspan="3" valign="bottom">Virus/Host</td> <td rowspan="3" valign="bottom">
No. sick/total (?)​
</td> <td rowspan="3" valign="bottom">
No. dead/total (?)​
</td> <td colspan="3" valign="bottom">
Virus isolation (oral swab)​
</td> <td colspan="3" valign="bottom">
Virus isolation (cloacal swab)​
</td> </tr> <tr> <td colspan="3"><hr noshade="noshade" size="1"></td> <td colspan="3"><hr noshade="noshade" size="1"></td> </tr> <tr> <td valign="bottom">
Prevalence, no. positive/total​
</td> <td valign="bottom">
Duration, days​
</td> <td valign="bottom">
AMT?
(log<sub>10</sub> EID<sub>50</sub>/mL)​
</td> <td valign="bottom">
Prevalence, no. positive/total​
</td> <td valign="bottom">
Duration, days​
</td> <td valign="bottom">
AMT
(log<sub>10</sub> EID<sub>50</sub>/mL)​
</td> </tr> <tr> <td colspan="9"><hr noshade="noshade" size="1"></td> </tr> <tr> <td colspan="9" valign="top">Mongolia/05</td> </tr> <tr> <td valign="top"> BWT</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3​
</td> <td valign="top">
2​
</td> <td valign="top">
3.8​
</td> <td valign="top">
1/3​
</td> <td valign="top">
1​
</td> <td valign="top">
1.0​
</td> </tr> <tr> <td valign="top"> RD</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3​
</td> <td valign="top">
1?4​
</td> <td valign="top">
2.8​
</td> <td valign="top">
2/3​
</td> <td valign="top">
1​
</td> <td valign="top">
1.2​
</td> </tr> <tr> <td valign="top"> WD</td> <td valign="top">
2/3 (5)​
</td> <td valign="top">
2/3 (7,8)​
</td> <td valign="top">
3/3​
</td> <td valign="top">
4?6​
</td> <td valign="top">
4.6​
</td> <td valign="top">
2/3​
</td> <td valign="top">
2,3​
</td> <td valign="top">
3.8​
</td> </tr> <tr> <td valign="top"> MD</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3 (1)​
</td> <td valign="top">
1?3​
</td> <td valign="top">
3.1​
</td> <td valign="top">
1/3 (1)​
</td> <td valign="top">
1​
</td> <td valign="top">
1.0​
</td> </tr> <tr> <td valign="top"> NP</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3​
</td> <td valign="top">
1?2​
</td> <td valign="top">
1.5​
</td> <td valign="top">
1/3​
</td> <td valign="top">
1​
</td> <td valign="top">
1.0​
</td> </tr> <tr> <td valign="top"> LG</td> <td valign="top">
3/3 (2?5)​
</td> <td valign="top">
2/3 (7,8)​
</td> <td valign="top">
3/3​
</td> <td valign="top">
7?8​
</td> <td valign="top">
4.2​
</td> <td valign="top">
3/3​
</td> <td valign="top">
4?7​
</td> <td valign="top">
2.6​
</td> </tr> <tr> <td colspan="9" valign="top">Anyang/01</td> </tr> <tr> <td valign="top"> BWT</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
2/3​
</td> <td valign="top">
1,2​
</td> <td valign="top">
2.0​
</td> <td valign="top">
0/3​
</td> <td valign="top">
?​
</td> <td valign="top">
?​
</td> </tr> <tr> <td valign="top"> RD</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
2/3​
</td> <td valign="top">
4​
</td> <td valign="top">
4.0​
</td> <td valign="top">
0/3​
</td> <td valign="top">
?​
</td> <td valign="top">
?​
</td> </tr> <tr> <td valign="top"> WD</td> <td valign="top">
2/3 (6)​
</td> <td valign="top">
1/3 (8)​
</td> <td valign="top">
3/3​
</td> <td valign="top">
7​
</td> <td valign="top">
5.0​
</td> <td valign="top">
2/3​
</td> <td valign="top">
4,5​
</td> <td valign="top">
2.8​
</td> </tr> <tr> <td valign="top"> MD</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3​
</td> <td valign="top">
1?2​
</td> <td valign="top">
2.1​
</td> <td valign="top">
1/3​
</td> <td valign="top">
1​
</td> <td valign="top">
1.0​
</td> </tr> <tr> <td valign="top"> NP</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
2/3​
</td> <td valign="top">
1,4​
</td> <td valign="top">
1.1​
</td> <td valign="top">
0/3​
</td> <td valign="top">
?​
</td> <td valign="top">
?​
</td> </tr> <tr> <td valign="top"> LG</td> <td valign="top">
3/3 (3?5)​
</td> <td valign="top">
2/3 (9?10)​
</td> <td valign="top">
3/3​
</td> <td valign="top">
6?10​
</td> <td valign="top">
5.0​
</td> <td valign="top">
3/3​
</td> <td valign="top">
3?6​
</td> <td valign="top">
2.0​
</td> </tr> <tr> <td colspan="9"><hr noshade="noshade" size="1"></td> </tr> <tr> <td colspan="9" valign="top">*Intranasally sham-inoculated control birds for each avian species lacked clinical, serologic, virologic, and pathologic evidence of avian influenza virus infection.</td> </tr> <tr> <td colspan="9" valign="top">?HPAI, highly pathogenic avian influenza; BWT, blue-winged teal; RD, redhead; WD, wood duck; MD, mallard; NP, northern pintail, LG, laughing gull; Mongolia/05, A/Whooper Swan/Mongolia/244/05; Anyang/01, A/Duck Meat/Anyang/01.</td> </tr> <tr> <td colspan="9" valign="top">?No. in parentheses indicates the first day postinoculation that clinical disease was apparent.</td> </tr> <tr> <td colspan="9" valign="top">?No. in parentheses indicates day of death.</td> </tr> <tr> <td colspan="9" valign="top">?Average maximum titer (AMT) is the average peak titer for birds that shed virus (log<sub>10</sub> 50% embryo infective dose/mL).</td> </tr> </tbody></table> This page posted October 13, 2006
This page last reviewed November 30, 2006






Susceptibility of North American Ducks and Gulls to H5N1 Highly Pathogenic Avian Influenza Viruses

Justin D. Brown,* David E. Stallknecht,* Joan R. Beck,? David L. Suarez,? and David E. Swayne?
*College of Veterinary Medicine, University of Georgia, Athens, Georgia, USA; and ?Southeast Poultry Research Laboratory, Athens, Georgia, USA
Vol. 12, No. 11 ? November 2006




<table border="0" cellpadding="0" cellspacing="0" width="100%"> <tbody><tr> <td colspan="6" valign="bottom">Table 2. Mean viral titer for tissues from wood ducks and laughing gulls* that died after inoculation with 2 different HPAI H5N1 viruses?</td> </tr> <tr> <td colspan="6"><hr noshade="noshade" size="1"></td> </tr> <tr> <td valign="bottom">Host virus</td> <td valign="bottom">
Brain​
</td> <td valign="bottom">
Heart​
</td> <td valign="bottom">
Lung​
</td> <td valign="bottom">
Skeletal muscle​
</td> <td valign="bottom">
Kidney​
</td> </tr> <tr> <td colspan="6"><hr noshade="noshade" size="1"></td> </tr> <tr> <td valign="top">WD-Anyang</td> <td valign="top">
3.7?​
</td> <td valign="top">
3.5​
</td> <td valign="top">
5.1​
</td> <td valign="top">
ND?​
</td> <td valign="top">
2.9​
</td> </tr> <tr> <td valign="top">WD-Mongolia</td> <td valign="top">
6.6​
</td> <td valign="top">
2.7​
</td> <td valign="top">
7.1​
</td> <td valign="top">
2.5​
</td> <td valign="top">
6.7​
</td> </tr> <tr> <td valign="top">LG-Anyang</td> <td valign="top">
4.8​
</td> <td valign="top">
4.7​
</td> <td valign="top">
5.2​
</td> <td valign="top">
2.5​
</td> <td valign="top">
4.2​
</td> </tr> <tr> <td valign="top">LG-Mongolia</td> <td valign="top">
6.3​
</td> <td valign="top">
2.5​
</td> <td valign="top">
3.3​
</td> <td valign="top">
4.2​
</td> <td valign="top">
2.5​
</td> </tr> <tr> <td colspan="6"><hr noshade="noshade" size="1"></td> </tr> <tr> <td colspan="6" valign="top">*No virus was isolated from the internal organs of the other 4 avian species inoculated with H5N1 viruses and all of the sham-inoculated control birds.</td> </tr> <tr> <td colspan="6" valign="top">?HPAI, highly pathogenic avian influenza; WD, wood duck; LG, laughing gull; Anyang, A/Duck Meat/Anyang/01; Mongolia, A/Whooper Swan/Mongolia/244/05.</td> </tr> <tr> <td colspan="6" valign="top">?log<sub>10</sub> mean 50% embryo infectious dose per gram (log<sub>10</sub>EID<sub>50</sub>/g).</td> </tr> <tr> <td colspan="6" valign="top">?Not detected.</td> </tr> </tbody></table> This page posted October 13, 2006
This page last reviewed October 13, 2006



Susceptibility of North American Ducks and Gulls to H5N1 Highly Pathogenic Avian Influenza Viruses

Justin D. Brown,* David E. Stallknecht,* Joan R. Beck,? David L. Suarez,? and David E. Swayne?
*College of Veterinary Medicine, University of Georgia, Athens, Georgia, USA; and ?Southeast Poultry Research Laboratory, Athens, Georgia, USA
Vol. 12, No. 11 ? November 2006




<table border="0" cellpadding="3" cellspacing="0" width="100%"> <tbody><tr> <td colspan="5" valign="bottom">Table 3. Serology data from 5 duck species and laughing gulls inoculated with 2 different H5N1 HPAI viruses*</td> </tr> <tr> <td colspan="5"><hr noshade="noshade" size="1"></td> </tr> <tr> <td rowspan="3" valign="bottom">Virus/host</td> <td colspan="2" valign="bottom">
AGP serology​
</td> <td colspan="2" valign="bottom">
HI serology​
</td> </tr> <tr> <td colspan="2"><hr noshade="noshade" size="1"></td> <td colspan="2"><hr noshade="noshade" size="1"></td> </tr> <tr> <td valign="bottom">
Prechallenge, no. positive/total​
</td> <td valign="bottom">
Postchallenge, no. positive/total​
</td> <td valign="bottom">
Prechallenge, no. positive/total (GMT?)​
</td> <td valign="bottom">
Postchallenge, no. positive/total (GMT?)​
</td> </tr> <tr> <td colspan="5"><hr noshade="noshade" size="1"></td> </tr> <tr> <td colspan="5" valign="top">Mongolia/05</td> </tr> <tr> <td valign="top"> BWT</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3 (13)​
</td> </tr> <tr> <td valign="top"> RD</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3 (26)​
</td> </tr> <tr> <td valign="top"> WD</td> <td valign="top">
0/3​
</td> <td valign="top">
1/1​
</td> <td valign="top">
1/3 (8)​
</td> <td valign="top">
1/1 (128)​
</td> </tr> <tr> <td valign="top"> MD</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
1/3 (64)​
</td> </tr> <tr> <td valign="top"> NP</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> </tr> <tr> <td valign="top"> LG</td> <td valign="top">
0/3​
</td> <td valign="top">
1/1​
</td> <td valign="top">
1/3 (8)​
</td> <td valign="top">
1/1 (64)​
</td> </tr> <tr> <td colspan="5" valign="top">Anyang/01</td> </tr> <tr> <td valign="top"> BWT</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3 (10)​
</td> </tr> <tr> <td valign="top"> RD</td> <td valign="top">
0/3​
</td> <td valign="top">
1/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
3/3 (20)​
</td> </tr> <tr> <td valign="top"> WD</td> <td valign="top">
0/3​
</td> <td valign="top">
2/2​
</td> <td valign="top">
0/3​
</td> <td valign="top">
2/2 (64)​
</td> </tr> <tr> <td valign="top"> MD</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
2/3 (16)​
</td> </tr> <tr> <td valign="top"> NP</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
0/3​
</td> <td valign="top">
2/3 (8)​
</td> </tr> <tr> <td valign="top"> LG</td> <td valign="top">
0/3​
</td> <td valign="top">
1/1​
</td> <td valign="top">
0/3​
</td> <td valign="top">
1/1 (32)​
</td> </tr> <tr> <td colspan="5"><hr noshade="noshade" size="1"></td> </tr> <tr> <td colspan="5" valign="top">*HPAI, highly pathogenic avian influenza virus; AGP, agar gel precipitin; HI, hemagglutinationinhibition; BWT, blue-winged teal; RD, redhead; WD, wood duck; MD, mallard; NP, northern pintail; LG, laughing gull; Anyang/01, A/Duck Meat/Anyang/01; Mongolia/05, A/Whooper Swan/Mongolia/244/05.</td> </tr> <tr> <td colspan="5" valign="top">?GMT, geometric mean titer.</td> </tr> </tbody></table> This page posted October 13, 2006
This page last reviewed October 13, 2006
 
Re: Duck Die-Off in Idaho

Public asked to report dead wild birds

Dec 11, 2006
<!-- PLEASE DO NOT LAUNCH. PREPPING FOR ENDECA --><!-- Component: MetroLand : component/DurhamRegion/search/byline_search.comp --><FORM name=authorform action=http://search.durhamregion.com/search-bin/search.pl.cgi method=get> </FORM><!-- Component: MetroLand : component/DurhamRegion/search/byline_search.comp -->
DURHAM -- The Province is taking part in a national project involving dead wild birds and needs those in the community to report any they may see. The initiative will help Ontario address the threat of avian influenza.
Canada is monitoring the many strains of avian influenza that are naturally present in wild birds and one way this is tracked is through the collection and testing of dead birds.
This process is only successful if there is a significant level of public participation and awareness. Call the Canadian Cooperative Wildlife Health Centre at 1-866-673-4781 if you notice dead wild birds, particularly waterfowl such as ducks and geese or significant numbers of dead birds in one location. Do not handle any dead wild birds with your bare hands. For more information on avian influenza, visit www.ontario.ca/birdflu.

http://www.durhamregion.com/dr/regions/ajax/story/3809521p-4406418c.html
 
Re: Duck Die-Off in Idaho

<TABLE summary=""><TBODY><TR><TD noWrap align=right>Archive Number</TD><TD noWrap align=left>20061214.3512</TD></TR><TR><TD noWrap align=right>Published Date</TD><TD noWrap align=left>14-DEC-2006</TD></TR><TR><TD noWrap align=right>Subject</TD><TD noWrap align=left>PRO/AH> Undiagnosed die-off, mallard ducks - USA (ID)</TD></TR></TBODY></TABLE>
UNDIAGNOSED DIE-OFF, MALLARD DUCKS - USA (IDAHO)************************************************A ProMED-mail post<http://www.promedmail.org>ProMED-mail, a program of theInternational Society for Infectious Diseases<http://www.isid.org>Date: 13 Dec 2006From: Mary Marshall <tropical.forestry@btinternet.com>Source: Sign on San Diego, 13 Dec 2006 [edited]<http://www.signonsandiego.com/news/nation/20061213-1029-wst-duckdie-off.html>State wildlife agencies and the United States Department of Homeland Security on Wednesday were testing tissue samples from more than 1000 mallard ducks that are dying in a bizarre cluster along a south eastern Idaho creek bed, hoping to rule out an avian flu outbreak.The ducks mysteriously began dying last week in and around Land Springs Creek, near the remote town of Oakley. Ducks that gather in the area year-round and migratory mallards from Canada were still slowly perishing at the creek, staggering and struggling to breathe before collapsing, said Dave Parrish, regional supervisor for the Idaho Department of Fish and Game. "It's a mystery," he said. "I've never seen anything like this in 20 years here. There were dead mallards everywhere -- in the water and on the banks. It was odd, they were in a very small area."Parrish said state wildlife biologists and federal investigators are not ruling out any cause of death. The signs -- bacterial lesions in the lungs and hemorrhaging in the heart wall -- likely point to a bacterial infection, not bird flu, Parrish said.Tissue from the ducks' intestinal tract and water samples from the creek were sent to the US Fish and Wildlife Service national laboratory in Wisconsin for testing. Samples were also sent to the University of Idaho and Washington State University. Results were expected on Thursday and may reveal the cause of death.Parrish said that the ducks may have contracted a bacterial infection by eating grain treated with pesticides by local cattle farmers. Farming chemicals may also have spilled into the creek, he said.Farmland surrounds the remote waterway. A cattle feedlot is close by and several corn and alfalfa feeds [fields - Mod.TG] ring the nearby town of Oakley. Parrish said there are no factories in the area that discharge toxins into local streams and rivers. Wastewater does not run into the creek, he said.The massive outbreak is puzzling scientists because only mallard ducks are dying. Golden eagles, geese, magpies, crows and other birds in the area all remain healthy, Parrish said.In the past, small outbreaks of botulism have killed water birds in Idaho, but the disease quickly spreads among different species. "Typically, you'd see this spread into other types of waterfowl as well," Parrish said.In addition to Fish and Game and Homeland Security, the deaths are being investigated by the US Department of Agriculture (USDA), the Idaho Department of Environmental Quality, and the local health district.The agencies posted signs warning hunters not to eat any birds killed near the creek.[byline: Jesse Harlan Alderman]-- Mary Marshall<tropical.forestry@btinternet.com>[This does not sound like botulism, especially only affecting one species of bird. It seems a little odd that a suspected bacterial infection would only affect one species of bird as well. - Mod.TG]</PRE>
http://www.promedmail.org/pls/promed/f?p=2400:1001:15127570089639664956::NO::F2400_P1001_BACK_PAGE,F2400_P1001_PUB_MAIL_ID:1000,35497</PRE>
 
Re: Duck Die-Off in Idaho

Infection blamed for 2,000 Idaho duck deaths
15 Dec 2006 00:22:18 GMT
<!-- 15 Dec 2006 00:22:18 GMT ## for search indexer, do not remove-->Source: Reuters

<!-- AN5.0 article title end --><!-- AN5.0 article header -->
By Laura Zuckerman


SALMON, Idaho, Dec 14 (Reuters) - Two thousand mallard ducks in Idaho likely died after they ate moldy grain and contracted a fatal infection, scientists said on Thursday.
Paul Slota, a wildlife expert with the U.S. Geological Survey's National Wildlife Health Center, said a fungal infection known as aspergillosis was the likely killer.
"The results are certainly consistent with that diagnosis," Slota said.
Dave Parrish, regional supervisor for the Idaho Department of Fish and Game, said further tests would be conducted.
The preliminary finding eased fears that the massive mallard die-off, which experts say is unprecedented in Idaho, was linked to bird flu.
Birds can contract aspergillosis after feeding on waste grain and silage pits during bad weather, according to the National Wildlife Health Center. Large-scale, rapid die-offs among waterfowl have chiefly affected mallards, it said.
An estimated 2,000 mallards died between Friday and Wednesday near the agricultural community of Burley, about 150 miles (241 km) southeast of Boise.
State fish and game officers on Wednesday retrieved carcasses from a stream clogged with dead and dying mallards.
The stream is surrounded by farmland and a cattle feedlot, potential sources of the moldy grain, officials said.
Concerns over the deadly H5N1 flu strain and an extensive national monitoring network prompted officials to submit samples from Idaho to labs specializing in detecting avian influenza and drew the U.S. Department of Homeland Security into the investigation.
A similar aspergillosis outbreak killed 500 mallards in Iowa in 2005, the wildlife health center said. Moldy grain was the culprit in that case. The disease is not contagious.

http://www.alertnet.org/thenews/newsdesk/N14186968.htm
 
Re: Duck Die-Off in Idaho

Although the latest wire report repeats the moldy grain explanation, it doesn't provide any specifics to support the "results" (as in isolation of the mold from the ducks or grain).
 
Re: Duck Die-Off in Idaho

Infection may have killed Idaho ducks
2006/12

By JESSE HARLAN ALDERMAN, Associated Press Writer 6 minutes ago
BOISE, Idaho - Officials still don?t know why as many as 2,500 mallard ducks have died in a bizarre cluster along a southeastern Idaho creek bed, but preliminary test results indicate a bacterial or fungal infection could be to blame, a state game official said late Thursday.


"We have some preliminary results," he told The Associated Press in a telephone interview. "It could be some type of bacterial infection or a fungal-related infection. But we haven?t confirmed that for sure."


Parrish and members of the Idaho Department of Environmental Quality, the state Department of Agriculture , the federal Homeland Security Department and U.S. Fish and Wildlife Service conferred by conference call late Thursday.


"We may have a few more, but that?s a little difficult to predict right now until we can determine the exact cause of the mortality," he said.


"It?s fairly uncommon, especially in these types of numbers and in such a confined area," he said.


The ducks mysteriously began dying last week around Land Springs Creek, near the remote town of Oakley, about 180 miles southeast of Boise. On Thursday, state workers cleared the last remaining duck carcasses from the area in pickup trucks. They brought the bodies to a nearby incineration site.
"I?ve never seen anything like this in 20 years here," he said. "There were dead mallards everywhere ? in the water and on the banks. It was odd; they were in a very small area."


In the past, small outbreaks of botulism have killed water birds in Idaho, but the disease quickly spreads among different species.


Mark Drew, a wildlife veterinarian with the state Department of Agriculture, said earlier that investigators were not ruling out any cause of death, but bird flu virus remained unlikely.


Drew said the ducks likely were exposed to a single contamination source and gathered at the creek, their mutual roosting point, to die.


No dead ducks have been spotted anywhere besides the creek.


Investigators did not find any dead marine life in the shallow stream.


The ducks might have contracted a bacterial or fungal infection by eating grain treated with pesticides by local cattle farmers, Drew said earlier.


Farming chemicals might also have spilled into the small spring-fed creek, which measures just 3- to 6-inches deep.


Farmland surrounds the backwoods waterway. A cattle feedlot is close by. Parrish said there are no factories in the area that discharge toxins into local streams and rivers. Wastewater does not run into the creek, he said.


The investigating agencies posted signs warning hunters not to eat any birds killed near the creek.

? 2006 The Associated Press. All rights reserved.



http://www.onelocalnews.com/prescottherald/ViewArticle.aspx?id=35027&source=2
 
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