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Fresh Strawberries from Washington County Farm Implicated in E. coli O157 Outbreak in NW Oregon

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  • Fresh Strawberries from Washington County Farm Implicated in E. coli O157 Outbreak in NW Oregon

    August 8, 2011 - Oregon Public Health officials have identified fresh strawberries from a Newberg farm as the source of a cluster of Escherichia coli O157:H7 infections that sickened at least 10 people last month, including one person who died.

    The strawberries were produced last month by Jaquith Strawberry Farm located at 23135 SW Jaquith Road in Newberg. Jaquith finished its strawberry season in late July, and its strawberries are no longer on the market. Jaquith sold its strawberries to buyers who then resold them at roadside stands and farmer?s markets.

    Health officials are urging consumers who may have purchased strawberries grown on this farm to throw them out. Strawberries that have been frozen or made into uncooked jam are of particular concern. Cooking kills E. coli O157:H7 bacteria.

    ...The incubation period for E. coli O157:H7 is typically two to seven days.

    None of the following have been implicated in this outbreak:
    Berries other than strawberries.
    Strawberries sold since Aug. 1.
    Strawberries sold south of Benton County or east of Multnomah County.
    Strawberries sold in supermarkets.
    Strawberries picked at Jaquith Strawberry Farm?s U-pick field.

    Ten people have confirmed E. coli O157:H7 infection caused by a single strain. They include residents of Washington, Clatsop, and Multnomah Counties. Six other people in northwest Oregon also have recently developed E. coli O157:H7 infection and appear to be part of this outbreak.

    Of the confirmed cases, four have been hospitalized, and one elderly woman in Washington County died from kidney failure associated with E. coli O157:H7 infection. There were twelve females and four males among the cases, and their ages ranged from 4 to 85. They fell ill between July 10 and July 29...
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