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April 30, 2011: Bay Valley Foods, LLC, a Pittsburgh, Pa., establishment is recalling approximately 188,181 pounds of Reduced Sodium Chicken Noodle Soup because it may contain an undeclared allergen. The product label indicates that the can contains Chicken Noodle Soup; however, it may contain Cream of Chicken Soup. The product was prepared using an ingredient blend that contained milk, a known allergen, which was not declared on the label, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.
The product subject to recall is:
10.5-oz. cans of "GREAT VALUE REDUCED SODIUM CHICKEN NOODLE CONDENSED SOUP."
The products subject to recall bear the USDA mark of inspection on the label, and the establishment number "P-51," and best-by date of "09 29 12" ink-jetted on the bottom of each can. These products were produced on September 29, 2010, and were distributed to a retail establishment nationwide. When available, the retail distribution list(s) will be posted on FSIS' website at www.fsis.usda.gov/FSIS_Recalls/
Open_Federal_Cases/index.asp.
The product subject to recall is:
10.5-oz. cans of "GREAT VALUE REDUCED SODIUM CHICKEN NOODLE CONDENSED SOUP."
The products subject to recall bear the USDA mark of inspection on the label, and the establishment number "P-51," and best-by date of "09 29 12" ink-jetted on the bottom of each can. These products were produced on September 29, 2010, and were distributed to a retail establishment nationwide. When available, the retail distribution list(s) will be posted on FSIS' website at www.fsis.usda.gov/FSIS_Recalls/
Open_Federal_Cases/index.asp.