Sally Furniss
Well-known member
Safety of food hygiene and disease prevention
Before the epidemic diarrhea dangerous levels, influenza A (H1N1), fever, blood in place ... are very complicated and dangerous, and safe food hygiene and disease prevention, more ever need strengthening.
Number of infected influenza A (H1N1) in Vietnam increased daily.
Patients with first detected infection flu A (H1N1) in Vietnam on 31-5-2009.
Information on a report dated 6-6-2009 to the Vietnam 6 infection of influenza A (H1N1).
Also on 6-6-2009, the Department of Health and Environment has announced 9 cases positive for influenza A (H1N1).
And to lunch yesterday, report electronic Vnexpress has said people have influenza A (H1N1) in Vietnam on the 11, beyond the 3 published hospital, 8 of the remaining health is stable monitoring isolation .
Especially patients Phan Thi Anh Age (Dong Nai) not with the areas on which infected influenza A (H1N1) by close contact with the case has the same disease from the United States.
To evaluate the situation and prevention disease risk in this country, am 6-6-2009, located in the Government, Deputy Prime Minister Nguyen Thien Nhan has chaired meetings of the line of the Ministry of Health, Agriculture and Rural Development, Home Affairs, Industry and Commerce with 63 provinces and cities nationwide.
Disease is variable but complex task to ensure safe food hygiene and the difficult in controlling the origin of food, especially fresh food and live enter illegal difficulties in ensuring slaughter cattle and poultry concentrated ...
Example: Within half a day, from 0 hours to 12 hours 15 minutes, on 5-6-2009, the Customs has to keep in Ha Long 5 cars transported 15 tons of chicken imported illegal origin from China.
Asked why chickens that when entering illegal to Ha Long was detected and arrest, a problem to ask is: so how many cars chickens through illegal import of "Quang Ninh to depth in the local?
In the current situation, the safety of food hygiene and prevent diseases, particularly influenza A (H1N1), it should be the authorities and communities to promote more.
http://66.102.7.132/translate_c?hl=....co.nz&usg=ALkJrhiiNgrZfp0K-1PeKWd9c7l2YVLGCw
Before the epidemic diarrhea dangerous levels, influenza A (H1N1), fever, blood in place ... are very complicated and dangerous, and safe food hygiene and disease prevention, more ever need strengthening.
Number of infected influenza A (H1N1) in Vietnam increased daily.
Patients with first detected infection flu A (H1N1) in Vietnam on 31-5-2009.
Information on a report dated 6-6-2009 to the Vietnam 6 infection of influenza A (H1N1).
Also on 6-6-2009, the Department of Health and Environment has announced 9 cases positive for influenza A (H1N1).
And to lunch yesterday, report electronic Vnexpress has said people have influenza A (H1N1) in Vietnam on the 11, beyond the 3 published hospital, 8 of the remaining health is stable monitoring isolation .
Especially patients Phan Thi Anh Age (Dong Nai) not with the areas on which infected influenza A (H1N1) by close contact with the case has the same disease from the United States.
To evaluate the situation and prevention disease risk in this country, am 6-6-2009, located in the Government, Deputy Prime Minister Nguyen Thien Nhan has chaired meetings of the line of the Ministry of Health, Agriculture and Rural Development, Home Affairs, Industry and Commerce with 63 provinces and cities nationwide.
Disease is variable but complex task to ensure safe food hygiene and the difficult in controlling the origin of food, especially fresh food and live enter illegal difficulties in ensuring slaughter cattle and poultry concentrated ...
Example: Within half a day, from 0 hours to 12 hours 15 minutes, on 5-6-2009, the Customs has to keep in Ha Long 5 cars transported 15 tons of chicken imported illegal origin from China.
Asked why chickens that when entering illegal to Ha Long was detected and arrest, a problem to ask is: so how many cars chickens through illegal import of "Quang Ninh to depth in the local?
In the current situation, the safety of food hygiene and prevent diseases, particularly influenza A (H1N1), it should be the authorities and communities to promote more.
http://66.102.7.132/translate_c?hl=....co.nz&usg=ALkJrhiiNgrZfp0K-1PeKWd9c7l2YVLGCw