• FluTrackers.com Inc. does not provide medical advice. Information on this web site is collected from various internet resources, and the FluTrackers board of directors makes no warranty to the safety, efficacy, correctness or completeness of the information posted on this site by any author or poster. The information collated here is for instructional and/or discussion purposes only and is NOT intended to diagnose or treat any disease, illness, or other medical condition. Every individual reader or poster should seek advice from their personal physician/healthcare practitioner before considering or using any interventions that are discussed on this website. By continuing to access this website you agree to consult your personal physican before using any interventions posted on this website, and you agree to hold harmless FluTrackers.com Inc., the board of directors, the members, and all authors and posters for any effects from use of any medication, supplement, vitamin or other substance, device, intervention, etc. mentioned in posts on this website, or other internet venues referenced in posts on this website.
  • We are not asking for any donations. Do not donate to any entity who says they are raising funds for us.

Recipe requests or favorite recipes

MHSC

MHSC

Senior Moderator
Sheltering in place will be easier if we can have some of our favorite foods.

I'm looking for a brown bread recipe that is similar to Ruby Tuesday's breadsticks, anyone? It isn't the traditional brown bread, it is a very dark brown color.
 
Re: Recipe requests or favorite recipes

I have found a website with some really good information on the use of wheat. The link is: www.emergencyrecipes.com. It explains some of the PH information on soaked and sprouted wheat and its uses. The site also provides information on low heat cooking and how it differs remarkably from regular cooking. Some of these simple changes may be very important in a situation with limited food supplies.
 
Re: Recipe requests or favorite recipes

Code: 
It explains some of the PH information on soaked and sprouted wheat and its uses.

Does anyone remember where there was a detailed discussion in this site on the body's PH and the importance of balance relative to the effect of the bird flu?

Thank you.
 
Re: Recipe requests or favorite recipes

gjs47 said:
I have found a website with some really good information on the use of wheat. The link is: www.emergencyrecipes.com. It explains some of the PH information on soaked and sprouted wheat and its uses. The site also provides information on low heat cooking and how it differs remarkably from regular cooking. Some of these simple changes may be very important in a situation with limited food supplies.
Click to expand...

I noted one interesting point on that website. 300 lbs of grain will feed one person for a year. Here are the current prices at my feed store (for 100 lb bags of grain.)

Cracked Corn: $9.50
Barley: $7.10
Wheat: $9.00
Oats: $12.50
Buckwheat: $23.00

Point is, for about $130 you can feed a family of four for a year. Grain will store a long time in a cool dry place...a year or more.

My own plan is to go to the feed store when things seem to be heating up. At this price, I plan to buy enough to feed my family...and have plenty to share.

You'll also want a hand operated grist mill, of course!
 
You must log in or register to reply here.
Back
Top