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PRRS - Customers check pork

Sally Furniss

Well-known member
Monday, 10/05/2010 - 07:01
City:

Lo "blue ear", with people afraid of pork
(AP) - Despite the city not detected any cases of blue ear pig, but before the actual source of pork imported from the northern provinces of many housewives still afraid of this item purchases made recently reduced strong.
Afraid to buy pig disease

According to the HCM City Department of Animal Health, every week there are approximately 1200-1800 pigs were transferred from the northern provinces of HCMC.

This situation has led many consumers in the city bewildered. Business survey points found in some meat markets shows that retail meat these days has continued to decline.

No blue ear pig disease, but the purchasing power of city market has plummeted.

Ms. Truong Thi Bich Van (an owner of the Ba Chieu, real estate appraisal) said: "Fly To do this part, fear of infection should hardly meat buyers. Before, I took 60 for meat sold to about 9 hours was all slippery, have taken 40 hours to 11 hours for that still. Although quarantine has been through many stages, but buyers still look carefully, just blood alone together, nobody dare to buy. "


Prior to situation of people worried pork, Hoang Van Nam, Director of Animal Health Rights (MARD), said blue ear pig virus and no humans as bird flu should the criteria use absolutely secure as purchasing and using fresh meat ... (Source: Workers).
"Since the blue ear pig disease, I have very limited use in the pork family meal. Every time you buy, I would very carefully check the quarantine signs and level of fresh meat. But still feel insecure because of illness or pig eye as I know, "Mrs. Le Bich Huong (live Binh Trieu, Thu Duc District) said.

Many people have chosen a secure solution ... replace meat with other foods. "Bird flu yet again to blue ear pig. To avoid infection, my family agreed to suspend both pork and chicken, duck. Instead, we used fish and seafood, "Ms. Tran Nhat Le, reside in a county share.

Pork "flea market" is still sold openly

To ensure safety for consumers before the disease situation, authorities have strengthened inspection stage to the commodity pork.

"The city of veterinary always check the slaughter before the meat is imported on the market. Besides, we also conducted disinfection disinfection, immediately suspected cases of sample for timely diagnosis, "said Phan Xuan Thao, Heads of Sub-City Animal Health Department said.

However, in fact, not a small amount of pork has not quarantined still sold openly. Meats are mainly concentrated in the trafficking of roadside markets or spontaneous. Lower selling price from 10,000 to 12,000 VND per kg depending compared with meat in the market.

Pork is not quarantined still sold in the market spontaneously.

These sources provide the point of this trade is mainly from underground slaughterhouses.

In a few customers need large quantity of meat for the anniversary, I asked to buy meat and mind to find a body check by the veterinary service

She pork at the market stall owners spontaneous edge railway (Hiep Binh Chanh, Thu Duc) assured: "Peace of mind to note, this meat from her new friend there, no matter where. In addition to the new North pig ear than in green where I had that fear. "

She is also the "Unveiled" Customers here are mainly workers, "they pay much attention to price than the disease."

Mr. Thao recommended: "Through the good work of the quarantine area city should not detect blue ear pig disease, people should not be too confused to influence the market. But in the process also need to use purchase products, labels, signs of quarantine and veterinary agencies. "

Van Son

http://dantri.com.vn/c20/s20-394847/lo-tai-xanh-nguoi-dan-e-de-voi-thit-heo.htm
 
Re: PRRS - Customers check pork

Monday, 10.05.2010 | 00:24 GMT +7

Should not "avoid" pork
Mr. Hoang Van Nam, Director of Animal Health Rights (MARD), said the blue ear virus in pigs and no humans as bird flu so consumers are completely assured

Continuously for more than a week, the amount of pork sold at markets in Bac Ninh, Hung Yen, Ha Noi, Hai Duong, Quang Ninh, Hai Phong ... has declined from 30% - 70%. Peak is decreased in Bac Ninh, Hanoi and Hung Yen.

Fish - Chicken - Beef up flavor

Ms. Hoang Thi Hoa (the counters in place for pork, Bac Ninh province) said: "I imported all kinds of pig healthy so that nobody asked to buy. Than a week from today, every day I only sold some weight. " Ms. Flowers said that before this situation, many pork found in markets waiting to convert or sell many different kinds of food to maintain their income.

The same scene as her flowers, she Expenses (all found in pork Cai Phung Hung, Hoan Kiem District, Hanoi) for almost a week back, sales of pork dropped by 50% and yet when people Hanoi's fear as this batch of pork.

She was admitted to adding more every day 20 chicken meat for sale was offset in part ế pork. In contrast with the scene ế Customer pork, beef, chicken, fish and other foods being consumed.

She Chi (pork store owner at the market temporarily Phung Hung, Hoan Kiem District, Hanoi) to enter more chickens for sale were offset in part pork ế

These foods are sold in the market increased from 30% - 70% compared with weekdays. Bad "Ne" pork not only appear in the family kitchen that has spread to collective kitchens of many agencies, factories, schools.

Ms. Nguyen Kim Anh (in charge of a kitchen engineering company in Que Vo district, Bac Ninh province) for 2 weeks from now, the daily menu was kind of pork dish and replaced with other foods.

According to her English, although the use of other foods such as chicken, fish, beef pork will cost more from 40% -70% but to ensure the health of hundreds of company employees should be extra cost. Along with live pork, processed foods such as pork sausages, pork back, nem chua, procession, meat sauce, shrimp certified ... customers also deserted, with sales down from 50% -60%.


Absolutely not eat pig blood pudding

Prior to situation of people concerned about the safety of pork, Hoang Van The, Director of Animal Health Rights (MARD), said the blue ear virus in pigs and no humans like flu Poultry Consumers should absolutely secure as purchasing and using fresh meat, no blood clots, not glossy, no smell or odor antibiotics Tanh ... Pork is also very easy to identify the disease as blue, especially when the water is often cooked, appetite and do not look as attractive as a healthy meat.

He was, during this time, people absolutely do not eat more soup and salad, re, nem chua ... made from pork, including meat, other animals such as poultry, cattle, sheep, goats, dogs ... Streptococcus because it can spread to other animals.

Although the blue ear disease and Streptococcus are two completely different diseases and Streptococcus new diseases can spread directly to humans from pigs infected with blue ear but also the conditions for pigs infected with streptococcus bacteria.

Translation We have tended to spread

According to the Department of Animal Health, changes in PRRS in pigs is still very complex and tends to spread if not promptly implement preventive measures.

6 and 7-5 in the day, blue ear pig continued to occur in three communes in Khoai Chau district, Hung Yen province is Ruicheng Ocean, Great Learning and the four people.

Currently 12 provinces across the country have blue ear pig as Hai Duong, Thai Binh, Thai Nguyen, Hung Yen, Bac Ninh, Hai Phong, Hanoi, Nam Dinh, Ha Nam, Lang Son, Nghe An and Quang Ninh.

http://nld.com.vn/20100510122454294P0C1002/khong-nen-ne-thit-heo.htm
 
Re: PRRS - Customers check pork

Note the red banner in the background ... A H5N1
vietbannerh5n1.jpg
photo caption : No blue ear pig disease, but the purchasing power of city market has plummeted.

http://www.tinmoi.vn/Lo-ldquotai-xanhrdquo-nguoi-dan-e-de-voi-thit-heo-05158109.html
 
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