tetano
Editor, Senior Moderator
Methods Mol Biol. 2014;1161:295-301. doi: 10.1007/978-1-4939-0758-8_24.
Hemagglutinin inhibition assay with Swine sera.
Kitikoon P1, Gauger PC, Vincent AL.
Author information
Abstract
Hemagglutination is based on the ability of viruses such as influenza A virus to agglutinate red blood cells (RBCs) of specific animal species by formation of cross-linking lattices between RBCs. Antibodies that have the ability to inhibit the hemagglutination property of influenza A viruses are correlated with protection from infection. The hemagglutination inhibition (HI) test is a serological assay that measures the titer of specific antibodies in the sera and is the most common serological assay used to detect anti-influenza antibodies in swine sera.
PMID:
24899438
[PubMed - in process]
http://www.ncbi.nlm.nih.gov/pubmed/24899438
Hemagglutinin inhibition assay with Swine sera.
Kitikoon P1, Gauger PC, Vincent AL.
Author information
Abstract
Hemagglutination is based on the ability of viruses such as influenza A virus to agglutinate red blood cells (RBCs) of specific animal species by formation of cross-linking lattices between RBCs. Antibodies that have the ability to inhibit the hemagglutination property of influenza A viruses are correlated with protection from infection. The hemagglutination inhibition (HI) test is a serological assay that measures the titer of specific antibodies in the sera and is the most common serological assay used to detect anti-influenza antibodies in swine sera.
PMID:
24899438
[PubMed - in process]
http://www.ncbi.nlm.nih.gov/pubmed/24899438