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Getting ready for a flu pandemic - brochure

Sally Furniss

Well-known member
<table border="0" cellpadding="0" cellspacing="0"><tbody><tr valign="top"><td width="464">When a new flu virus infects many people around the world, it is called an influenza pandemic.

Health experts and governments around the world are worried that the flu virus H5N1 affecting birds (avian influenza or bird flu) could change into a virus that easily affects people.

If this happens, and the new virus enters New Zealand, many of us could become very sick.

There are a few simple things you can do now to prepare
  • Have a plan
  • Setting up your emergency kit
  • Hygiene - keeping clean
  • And other things you can do...
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</td></tr> </tbody></table> http://www.healthed.govt.nz/contacts/index.cfm

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Have a plan

During a pandemic, you or your family may be so sick that you need to stay at home for several weeks.

Make a plan with family and friends so it includes:
  • who could help with food and supplies if you and your household are ill.
  • the telephone numbers of people who live near you, as well as your doctor?s phone number. (Keep this in a place that is easy to see, eg, on the fridge door).
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Build up your emergency supplies kit
  • Have a supply of food and drinks to last for at least a week. Choose long-lasting foods in cans and packets, and dried foods.
  • Paracetamol is good for aches and pains, and for reducing high temperatures. Don?t use anything else for children unless you talk to your doctor or pharmacist first.
  • Masks worn by sick people can help stop the spread of germs. You can buy masks from a pharmacy (or from a hardware store). If there is a pandemic, people will be told how and when to use their masks. A mask can be worn only for a short time, and needs changing when wet from sneezing and coughing.
  • Have tissues (or toilet paper) and plastic bags for used tissues.
  • Think about things to do, if you and your family have to stay home for more than a week (eg, books, games and videos).

<hr size="1"> Flu jabs
  • Ask your doctor for an influenza vaccination each year.

    The usual yearly flu jabs will not protect you against a new pandemic, but they will help stop you getting ill with other influenza viruses. Because these viruses change all the time, you need to get vaccinated every year.
  • Vaccination is free for people aged 65 years and over, and adults and children with certain long-term (chronic) conditions.
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Hygiene ? keeping clean
  • Washing and drying your hands properly is one of the best ways of protecting yourself against the spread of germs.

    Wash hands for at least 20 seconds with soap or an alcohol-based rub. Drying hands well is important too.
  • Wash and dry hands:
    • before preparing food and eating
    • after coughing or sneezing, blowing
    • noses, wiping children?s noses, visiting
    • the toilet or looking after sick people.
  • Keep your coughs and sneezes covered. Put tissues straight into a covered, lined rubbish bin or a plastic bag.
  • Try to stay a metre away from sick people to reduce the spread of germs.
<hr size="1"> If you work from home or run your own business

You need to think about how to keep your business running.

You will find some ideas in the Business Planning Guide at www.med.govt.nz ? select from the list ?Influenza Pandemic Planning Information for Business Continuity? then select ?1. Business Continuity Planning Guide?.

You may want to talk to your insurance provider about your cover.
 
Re: Getting ready for a flu pandemic - brochure

AnneZ said:
<table border="0" cellpadding="0" cellspacing="0"><tbody><tr valign="top"><td width="464">
</td><td width="113">
</td></tr> </tbody></table> During a pandemic, you or your family may be so sick that you need to stay at home for several weeks.

Have a supply of food and drinks to last for at least a week. Choose long-lasting foods in cans and packets, and dried foods.



I have trouble reconcilling these two statements

How can any body stay at home for several weeks when they only have 1 weeks food?
 
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Re: Getting ready for a flu pandemic - brochure

I am only one of many Kiwis who is concerned enough to trawl thru the internet daily to find out what is really going on.The media here is strangely quiet and that brochure was a start but was probably ignored by most because of apathy and ignorance.A supermarket manager I spoke to the other day said there had been no increase in sales for water,tinned food etc. Ah well,at least this household is alert.
 
Re: Getting ready for a flu pandemic - tonic style!

Re: Getting ready for a flu pandemic - tonic style!

Welcome Chicken Little!

I'm glad you're getting ready. Some are getting ready here in northern CA. I think most of them are my family or friends!

Not too surprising really. Psychological research shows that we look around us to make attributions for what's happening. People are so busy with their lives that they don't have much time of energy to think about what might go wrong. They don't know how to assess risk and when they look around, well everyone else is as busy with life, family, jobs as they are. Nothing special or out of the ordinary happening here... if you look around.

We just need to keep doing what we must to get ready. I try to have as much fun doing it as possible! It's terrible, I'm a prankster normally...

I made 6 quarts of 1918 flu tonic last night. The fumes in the air were so gawd-awful I wondered how any virus could survive in the house! A friend came over unexpectedly and was about gagging, eyes watering, as she came to the kitchen door. She managed to choke out her question "What ARE you doing???" I told her she thought this was bad, she shoulda seen me with my little chem set when I was a kidlet. I still don't know if she thought I was kidding about pandemic or not, but she sure was laughing (and crying) before she left with the papers she came over for!

Recipe for flu tonic: equal parts about 2 cups each, chopped small -- garlic, ginger and horseraddish root, serrano and jalapeno peppers, onion, to fill 5-6 qt jars 1/3 full and 1 gal live 'motha' vinegar to fill the qt jars up to the shoulder; mix once daily for 14 days then strain; store in cool dark place; just the fumes wards off the virus! <chuckle> Naw, you're supposed to drink it in some kind of doses, hold your nose or make bloody mary's without the alcohol. When I get to that consumption stage, I hope I can figure out how much...

My friend piped up that it probably would burn at both ends! (did I say that) (eyes wide) (hand over mouth)!!

I bet it's killer!</chuckle>
 
Re: Getting ready for a flu pandemic - brochure

Will this bird virus come to NZ?Of course it will.Will it mutate to become dangerous to humans?Don't know.I gave more thought to the Health Dept. mail drop advising us to wash our hands etc.A close examination of this document will show that they know what is happening but don't want to panic the peasants.Jeez,it's a hard call between informing the public and frightening them to the point of actually trying to help themselves.Err,sorry,cynical moment.
 
Bird Flu Tonic - a great idea !

Bird Flu Tonic - a great idea !

Thanks for the recipe for bird flu tonic - this will be much more fun preparing than buying tins of tuna. I've got a cellar-ful of preserves & pickles already but this will take pride of place.

Maybe we could prepare a Bird Flu recipe book ? I know this sounds trivial, but I don't mean it - I think that everyone needs practical activities to prepare, once our store cupboards are full.
 
Re: Bird Flu Tonic - a great idea !

Re: Bird Flu Tonic - a great idea !

Susie said:
......Maybe we could prepare a Bird Flu recipe book ? ......

Yes, with recipes for rice and whatever is left of the preps. Without the ability to run to the store, we may see some creativty and new dishes. My mom occasionally served us "depression food" from her childhood. I miss some of those simple dishes.

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How seriously do we take it ?

How seriously do we take it ?

I don't know about anyone else on this thread- part of me thinks that this is a big game we're playing, like preparing for the Year 2000 computer bugs, when nothing happened after all; or on the other hand preparing for something like the Black Death, or the great plague of London, when it just swept through.

I suppose that we all carry on making plans for the summer, but partly wondering if everything will have changed by then. My first grandchild is due at the end of June , and I'm wondering - is it best if bird flu comes before the baby is born or after - which is the most survivable ?

I don't even mention my stockpile here because it makes me seem eccentric.
 
Re: Getting ready for a flu pandemic - brochure

Susie,you are quite right;who can get their head around this thing,this possibility and not have morbid thoughts?My parents lived through WW2 and have memories of death and destruction.Our generation does not,and it is impossible for most of us to imagine the mass fatalities that some have predicted in the event of human bird flu.Call it paranoia; mania;whatever you like but some very sane people are nervous.And if they are,so am I.
 
Re: Getting ready for a flu pandemic - tonic style!

Re: Getting ready for a flu pandemic - tonic style!

Well, I've just spent an enjoyable afternoon getting together the ingredients for the bird flu tonic. I still haven't got the horse-radish, and I'm finding out all about live vinegar and how to make it; I went to an Indian supermarket to get the chilli & ginger, and came away with armfuls of rather exotic & cheap tinned & bottled foods - although I couldn't face the Hungarian hunting tripe. I've told everyone that I've met about it, so it's done it's bit for raising awareness.
Tomorrow I'm going to track down some horseradish roots and plant them, in readiness for future batches - if it works.
 
Re: Getting ready for a flu pandemic - brochure

The recipe book idea is great!!!
I have been meaning to post some recipes.
Also, here is a new room 'recipes' it is in household preps.
 
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