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Frozen mislabeled Chinese meat raided in Detroit

Re: Frozen mislabeled Chinese meat raided in Detroit

Laidback Al said:
One of the primary signs of H5N1 is high fever. Since you didn't mention fever, it is probably not H5N1.

Actually, the elderly do not mount the immune response of a younger person, and often have only a moderate to no rise in body temp. with regular human flus. I know this, because our infection control department refused to swab our elderly patients one winter because they did not have the requisite temperatures, and 11 died of flu. Boy, did they have red faces when the Health Unit was called in to give them a "geriatric flu 101".
 
Re: Frozen mislabeled Chinese meat raided in Detroit

Jody said:
Actually, the elderly do not mount the immune response of a younger person, and often have only a moderate to no rise in body temp. with regular human flus. I know this, because our infection control department refused to swab our elderly patients one winter because they did not have the requisite temperatures, and 11 died of flu. Boy, did they have red faces when the Health Unit was called in to give them a "geriatric flu 101".

Thanks Jody. How do think H5N1 will present in elderly people (compared to current influenza) once we have a pandemic and how will HCWs be able to distinguish the difference?
 
Re: Frozen mislabeled Chinese meat raided in Detroit

Jody, does the lack of temperature have to do with their decreased immune system? She did run a slight fever but nothing that would raise any flags. They did send her to the lab today to do a chest ex-ray and extra blood work. I'm sure it's not h5n1 but it is strange that no one who has been around her has been sick much less with anything like this.
It will be very difficult to tell the difference if this does hit. Thanks for the info.
 
Re: Frozen mislabeled Chinese meat raided in Detroit

Laidback Al said:
Thanks Jody. How do think H5N1 will present in elderly people (compared to current influenza) once we have a pandemic and how will HCWs be able to distinguish the difference?

Ditto.
 
Tinsway Company of Troy licence suspended

Tinsway Company of Troy licence suspended

OAKLAND COUNTY: STATE SUSPENDS LICENCE OF TROY POULTRY DEALER
July 14, 2006 (Detroit Free Press)

State officials suspended the license Thursday of a Troy poultry wholesaler who is suspected of selling illegally smuggled Chinese poultry to Asian restaurants and grocery stores in southeast Michigan since early June.

Michigan Department of Agriculture Director Mitch Irwin said the action effectively shut down operations of the Tinsway Company, on East Maple Road in Troy, where state and federal inspectors found mislabeled poultry that may be from areas of China where avian flu is present.

Irwin said state and county inspectors hope by Friday afternoon to finish inspecting 65 Asian grocery stores and 35 Chinese restaurants.

So far, Irwin said, inspectors have found no contaminated poultry.

Source: www.freep.com
 
Re: Frozen mislabeled Chinese meat raided in Detroit

Sonny said:
Does freezing kill the virus? No absolutely not, .....

In fact freezing it preserves it...quite well. Our scientists here were chipping away at frozen wetlands last winter - testing it for H5N1!

I fear this is a dangerous common misperception....I've heard that question many times.

.
 
Re: Frozen mislabeled Chinese meat raided in Detroit

Inspectors find no bird flu - Poultry smuggled into Troy from China

Created: 7/15/2006 9:13:58 AM
Updated: 7/15/2006 9:13:58 AM

Inspectors who blitzed more than 100 Asian restaurants and grocery stores in Michigan looking for poultry smuggled in from areas of China stricken with bird flu said Friday that they found no trace of the disease.

Officials don't think any of the illegal poultry was sold or supplied to restaurants or groceries. Even if the birds had reached consumers, they would pose no danger as long as the poultry is thoroughly cooked to an internal temperature of 165 degrees, authorities said.

"We have found no evidence to suggest that any of it got out," said Brad Deacon, emergency management coordinator for the state Department of Agriculture.

Inspectors searched 116 restaurants and grocers - most of them in metro Detroit - that might have been customers of Tinsway Co., a food wholesaler in Troy where the U.S. Department of Agriculture said it seized smuggled birds. Earlier in the week, state and county officials thought more might be affected since Tinsway supplies about 300 Chinese restaurants and Asian grocery stores.

"We can never give absolute guarantees when it comes to food safety, but we feel confident," said Katherine Fedder, the head of the state Agriculture Department's Food and Dairy Division.

State Agriculture Director Mitch Irwin said the episode exposed two holes in Michigan's food safety system, noting the USDA waited two weeks before notifying the state that it had seized nearly a ton of illegal poultry from the Troy warehouse and failed to test it before destroying it.

The USDA hasn't explained the delay. But spokeswoman Karen Eggert said it often destroys banned products without testing because the agency knows the products come from an infected area and that it's not practical to test each piece.

Bird flu has killed 129 people worldwide since 2003. The USDA notified authorities in Michigan on June 20 about the June 5 seizure and returned to the warehouse with state inspectors on June 27. There they found 150 pounds of illegal goose guts and pig carcasses.

On July 5, state and federal inspectors went back to Tinsway to destroy items and found some meat missing. Its

license has been suspended.

Owners of Chinese restaurants, who feared that the incident would scare off customers, said they were relieved by Friday's report.

"It will be a relief that there is no major health-related problem," said Lawrence Yee of the Michigan Chinese Restaurant Council in Troy.
 
Re: Frozen mislabeled Chinese meat raided in Detroit

"... the state that it had seized nearly a ton of illegal poultry from the Troy warehouse and failed to test it before destroying it."



How can they say that none of the meat tested positive for H5N1, when they seized almost a ton of meat that was not tested. No one ever said they had to test each piece of chicken, but a random piece or two out of this ton would of been nice. :confused:
 
No avian flu in 36 restorants of Michigan

No avian flu in 36 restorants of Michigan

NO SIGNS OF AVIAN FLU FOUND AT 36 EATERIES
By Paul Egan (The Detroit News)

County health officials completed inspections Friday at all 36 Michigan restaurants known to be supplied by a Troy warehouse that is under federal investigation. They found no signs of poultry suspected to be contaminated with avian flu, a state official said.

Monitoring will continue and federal charges against the owner of the warehouse are possible, said Bridget Beckman, a spokeswoman for the Michigan Department of Agriculture.

The state Thursday suspended the license of the warehouse, which was shut down Friday.

State and federal officials recently seized and destroyed thousands of pounds of poultry and other food products from Asia Food Service Inc.

The business is suspected of illegally importing frozen poultry from China in violation of a ban imposed due to avian flu concerns. No tests of the food were conducted, so officials do not know whether it was contaminated.

Source: www.detnews.com/apps/pbcs.dll/article?AID=/20060715/METRO/607150353/1003
 
Re: Frozen mislabeled Chinese meat raided in Detroit

hawkeye said:
Inspectors who blitzed more than 100 Asian restaurants and grocery stores in Michigan looking for poultry smuggled in from areas of China stricken with bird flu said Friday that they found no trace of the disease.
---
"We have found no evidence to suggest that any of it got out," said Brad Deacon, emergency management coordinator for the state Department of Agriculture.
---
The USDA hasn't explained the delay. But spokeswoman Karen Eggert said it often destroys banned products without testing because the agency knows the products come from an infected area and that it's not practical to test each piece.

Two points:
1) Of course they haven't found any evidence of H5N1 going out, if they didn't test the grocery strores & restaurants' meat either
2) Isn't Eggert basicly saying: "it's not practical to test each piece, because it's infected in any case because it's coming from infected zone"...
 
Re: Frozen mislabeled Chinese meat raided in Detroit

http://today.reuters.com/news/newsA...=&cap=&sz=13&WTModLoc=NewsArt-C1-ArticlePage3
By Kevin Krolicki

DETROIT (Reuters) - Michigan health officials said on Wednesday they were working to track frozen Chinese poultry smuggled into the United States and found in a Detroit-area warehouse in a series of raids over the past month.

Officials said there was no sign the frozen chicken, duck and pigeon carcasses -- some packed with entrails intact -- had been contaminated with the deadly avian influenza virus.

But state officials also said no testing for bird flu had been carried out by the federal food safety regulators who had taken the lead in an investigation that began in early June but was not made public until this week.

The contraband poultry, some labeled as tilapia in an apparent bid to skirt an import ban, appears to have been imported in New York or New Jersey, state officials said.

At least 2,000 pounds of illegally imported food was seized in late June and early July, state officials said.

Troy, Michigan-based Tinway Corp., the food wholesaler at the center of the probe, could face criminal or civil charges, officials said.

The owner of the facility has not been identified or located, but a manager has been cooperating with investigators, said Brad Deacon, emergency coordinator for Michigan's Agriculture Department.

State investigators were in the process of getting a list of the 300 or so customers of the Asian-food wholesaler and contacting each individually, Deacon said.

Poultry meat is generally not imported into the United States from Asia because the U.S. Department of Agriculture has not cleared processing plants in the region. The frozen Chinese bird raised additional concern because they came from areas already affected by bird flu, state officials said.

USDA investigators first raided the Troy, Michigan warehouse in early June, state officials said.

But state regulators were not told of the investigation until June 20, when they were tipped off by Genessee County health authorities who had been warned by the USDA about a restaurant also run by the owner of the warehouse, officials said.

State officials then joined the USDA in two raids on the warehouse on June 27 and July 6. In the final raid, it appeared that some of the food that federal investigators had ordered held for safety reasons was missing, they said.

"It appeared that some of the embargoed material had been switched," Katherine Fedder, director of the food and poultry division of Michigan's Agriculture Department said in a hastily arranged news conference.

The Detroit Free Press broke news of the investigation on Wednesday based on e-mail sent to members of a Michigan task force intended to coordinate the state's response to a future bird flu outbreak.

The piecemeal nature of the disclosure angered local health officials, who said they were kept in the dark about a potential health threat.

"This is very frustrating to say the least," George Miller, chief health officer for Oakland County, near Detroit said. "I think we have got to have better coordination between the feds and the state and local governments."

A USDA spokesman could not be reached for comment.

The rapid spread of the H5N1 bird flu virus from Asia to the Middle East, Europe and Africa has sparked fears that it could mutate into a highly infectious strain that could cause a human influenza pandemic.

Since late 2003 there have been 229 human infections of H5N1 and 131 deaths.

Poultry meat is not considered a high risk since cooking it destroys the virus, said Richard Fulton, an avian disease expert and a member of the Michigan bird flu task force.

But Fulton, a Michigan State University professor, said the USDA would also probably have to begin testing any contraband poultry seen at risk in order to address health concerns.

"If nothing else, you had better test just to see what's there," he said.
 
Re: Frozen mislabeled Chinese meat raided in Detroit

USDA hurt Mich., says legislator

Poultry impounded from Troy warehouse was destroyed without being tested for avian flu.
Paul Egan / The Detroit News

A Connecticut congresswoman on Wednesday blasted the U.S. Department of Agriculture for destroying poultry seized from a Troy warehouse without first testing it for avian flu and for failing to warn Michigan officials and restaurants served by the warehouse about the health risk.

"This case highlights the potential danger of avian flu entering our country through smuggled poultry and the urgent need to ensure we do everything possible to prevent it," Rep. Rosa DeLauro said in a letter to Agriculture Secretary Michael Johanns.

DeLauro is the ranking Democrat on the House subcommittee on agriculture appropriations, which oversees the USDA. Most poultry products can't be imported from China because of concerns about avian flu, which can spread to humans and be fatal.

On June 5, USDA officials impounded 1,940 pounds of poultry products at Asia Food Service Inc. on Maple Road in Troy, doing business as Tin's Way Trading Co.

Officials alleged the frozen poultry was illegally imported from China through a port on the U.S. eastern seaboard.

But it was June 22 before state Agriculture Department officials learned of the incident through a tip from a local agency and mid-July before state restaurants served by the warehouse were notified.

Also, the impounded meat and another about 1,600 pounds of poultry and other food products later seized from the warehouse were all destroyed without first being tested for avian flu.

"That is incomprehensible to me," DeLauro said in an interview from Washington. Strong communication and cooperation among federal, state and local officials "would be critical if an outbreak of avian flu were to occur in the U.S."

No signs of infected poultry were found.

The state suspended the company's license, and a federal investigation continues, officials said Wednesday.

Karen Eggert, a spokeswoman for the USDA, said officials were reviewing DeLauro's letter and looked forward to addressing her concerns.

A woman at Tin's Way who identified herself as the manager denied Wednesday the poultry came from China and said she and the owner hope to reopen the warehouse in a few days.

You can reach Paul Egan at (313) 222-2069 or pegan@detnews.com.

http://www.detnews.com/apps/pbcs.dll/article?AID=/20060720/METRO/607200350/1001/BIZ
 
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