Commonground
Senior Moderator
October 3, 2024: H5N1 Bird Flu Confirmed in Fifty-Five Dairies in California
SACRAMENTO, CA — Following an investigation by the California Department of Food and Agriculture (CDFA) and rapid disease detection by California Animal Health and Food Safety Laboratory System (CAHFS), the U.S. Department of Agriculture’s (USDA) National Veterinary Services Laboratories (NVSL) has confirmed H5N1 Bird Flu in fifty-five dairies in Central California. CDFA has implemented a surveillance strategy with the goal of finding affected farms as early as possible. Early detection provides the opportunity to work with farms to quickly implement enhanced biosecurity, cow care, and employee protection.
All affected dairies have been placed under quarantine. Enhanced biosecurity measures are in place to prevent the spread of the virus. Sick cows are isolated and being treated at the dairies. Most infected livestock and dairy cattle can fully recover from HPAI infection within a few week
California's supply of milk and dairy foods is safe and has not been impacted by these events. Healthy cows have been cleared to continue shipping milk for pasteurization. Pasteurization of milk is fully effective at inactivating the virus, so there is no cause for concern for consumers of milk or dairy products that have undergone this process. Pasteurized milk and dairy items, as well as properly handled meat and eggs, continue to be safe to consume.
According to the California Department of Public Health (CDPH) and the Centers for Disease Control(CDC), this influenza virus is not considered a significant public health threat, and the risk to humans continue to be considered low.
https://www.cdfa.ca.gov/AHFSS/Animal_Health/HPAI.html
SACRAMENTO, CA — Following an investigation by the California Department of Food and Agriculture (CDFA) and rapid disease detection by California Animal Health and Food Safety Laboratory System (CAHFS), the U.S. Department of Agriculture’s (USDA) National Veterinary Services Laboratories (NVSL) has confirmed H5N1 Bird Flu in fifty-five dairies in Central California. CDFA has implemented a surveillance strategy with the goal of finding affected farms as early as possible. Early detection provides the opportunity to work with farms to quickly implement enhanced biosecurity, cow care, and employee protection.
All affected dairies have been placed under quarantine. Enhanced biosecurity measures are in place to prevent the spread of the virus. Sick cows are isolated and being treated at the dairies. Most infected livestock and dairy cattle can fully recover from HPAI infection within a few week
California's supply of milk and dairy foods is safe and has not been impacted by these events. Healthy cows have been cleared to continue shipping milk for pasteurization. Pasteurization of milk is fully effective at inactivating the virus, so there is no cause for concern for consumers of milk or dairy products that have undergone this process. Pasteurized milk and dairy items, as well as properly handled meat and eggs, continue to be safe to consume.
According to the California Department of Public Health (CDPH) and the Centers for Disease Control(CDC), this influenza virus is not considered a significant public health threat, and the risk to humans continue to be considered low.
https://www.cdfa.ca.gov/AHFSS/Animal_Health/HPAI.html