Avian influenza A (H9N2) virus infections among poultry workers, swine workers, and the general population in Beijing, China, 2013-2016: A serological

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Influenza Other Respir Viruses. 2019 Mar 18. doi: 10.1111/irv.12641. [Epub ahead of print]
[h=1]Avian influenza A (H9N2) virus infections among poultry workers, swine workers, and the general population in Beijing, China, 2013-2016: A serological cohort study.[/h] Ma C[SUP]1,[/SUP][SUP]2[/SUP], Cui S[SUP]1,[/SUP][SUP]2[/SUP], Sun Y[SUP]1,[/SUP][SUP]2[/SUP], Zhao J[SUP]1,[/SUP][SUP]2[/SUP], Zhang D[SUP]1,[/SUP][SUP]2[/SUP], Zhang L[SUP]1,[/SUP][SUP]2[/SUP], Zhang Y[SUP]1,[/SUP][SUP]2[/SUP], Pan Y[SUP]1,[/SUP][SUP]2,[/SUP][SUP]3[/SUP], Wu S[SUP]1,[/SUP][SUP]2[/SUP], Duan W[SUP]1,[/SUP][SUP]2[/SUP], Zhang M[SUP]1,[/SUP][SUP]2[/SUP], Yang P[SUP]1,[/SUP][SUP]2,[/SUP][SUP]3[/SUP], Wang Q[SUP]1,[/SUP][SUP]2[/SUP].
[h=3]Author information[/h]

[h=3]Abstract[/h] [h=4]BACKGROUND:[/h] Few studies have reported on the seroprevalence of antibodies against avian influenza A (H9N2) virus and the incidence of these infections in the northern China and among swine workers.
[h=4]METHODS:[/h] We conducted a serological cohort study among people working with poultry or swine or the general population in Beijing, China. It comprised four cross-sectional serological surveys in November 2013, April 2014, April 2015, and April 2016. Blood samples collected from the participants were tested for anti-H9N2 antibodies using a hemagglutination-inhibition (HI) assay. Multivariable Poisson regression model was then used to compare the person-month incidence rates for H9N2 viral infections among the three groups, assessed by incidence rate ratio (IRR).
[h=4]RESULTS:[/h] In the four cross-sectional surveys, the highest seroprevalence of anti-H9N2 antibodies (HI titer ≥ 80) was recorded in the poultry workers (2.77%, 19/685) in April 2016, while the lowest was recorded in the general population (0.09%, 1/1135) in April 2015. The highest incidence density rate for H9N2 infections across the whole study period was recorded among the poultry workers (3.75/1000 person-months), followed by the swine workers (1.94/1000 person-months) and the general population (1.78/1000 person-months). Multivariable analysis showed that the poultry workers were at higher risk (IRR: 2.42, 95% CI: 1.07-5.48; P = 0.034) of contracting H9N2 virus than the general population.
[h=4]CONCLUSIONS:[/h] Although the seroprevalence of H9N2 antibodies was low in Beijing, the poultry workers were at higher risk of contracting H9N2 viral infections than the general population. Closer monitoring and strengthened protection measures for poultry workers are warranted.
? 2019 The Authors. Influenza and Other Respiratory Viruses Published by John Wiley & Sons Ltd.


[h=4]KEYWORDS:[/h] H9N2; general population; infection; poultry workers; swine workers

PMID: 30884184 DOI: 10.1111/irv.12641
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