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32 pages .pdf
link: http://www.efsa.europa.eu/en/efsajournal/doc/3941.pdf
SCIENTIFIC REPORT OF EFSA
Highly pathogenic avian influenza A subtype H5N81
European Food Safety Authority2, 3
European Food Safety Authority (EFSA), Parma, Italy
On request from the European Commission,
Question No EFSA-Q-2014-00838, approved on 05 December 2014.
Suggested citation: European Food Safety Authority, 2014.
Highly pathogenic avian influenza A subtype H5N8.
EFSA Journal 2014;12(12):3941, 32 pp. doi:10.2903/j.efsa.2014.3941
Available online: www.efsa.europa.eu/efsajournal
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TABLE OF CONTENTS
01,Abstract
02,Summary
04,Table of contents
05,Background as provided by European Commission
05,Terms of reference as provided by the European Commission
06,Evaluation
06,1. Introduction
06,2. Description of the reported HPAI H5N8 outbreaks
12,3. Characteristics of the circulating HPAI H5N8 viruses
14,4. Assessment of possible entry routes for H5N8 into Europe
14,4.1. Possible long-distance spread of HPAI H5N8 to Europe via migratory birds
17,4.2. Possible local transmission of HPAI H5N8 from wild birds to poultry in European holdings
22,4.3. Possible introduction by persons, vehicles, equipment and fomites
23,4.4. Possible introduction by movement of live animals or animal-derived products
24,Conclusions and recommendations
25,References
29,Appendix
32,Glossary and abbreviations
32 pages .pdf
link: http://www.efsa.europa.eu/en/efsajournal/doc/3941.pdf
SCIENTIFIC REPORT OF EFSA
Highly pathogenic avian influenza A subtype H5N81
European Food Safety Authority2, 3
European Food Safety Authority (EFSA), Parma, Italy
On request from the European Commission,
Question No EFSA-Q-2014-00838, approved on 05 December 2014.
Suggested citation: European Food Safety Authority, 2014.
Highly pathogenic avian influenza A subtype H5N8.
EFSA Journal 2014;12(12):3941, 32 pp. doi:10.2903/j.efsa.2014.3941
Available online: www.efsa.europa.eu/efsajournal
---------------------------------------------------------------------------
TABLE OF CONTENTS
01,Abstract
02,Summary
04,Table of contents
05,Background as provided by European Commission
05,Terms of reference as provided by the European Commission
06,Evaluation
06,1. Introduction
06,2. Description of the reported HPAI H5N8 outbreaks
12,3. Characteristics of the circulating HPAI H5N8 viruses
14,4. Assessment of possible entry routes for H5N8 into Europe
14,4.1. Possible long-distance spread of HPAI H5N8 to Europe via migratory birds
17,4.2. Possible local transmission of HPAI H5N8 from wild birds to poultry in European holdings
22,4.3. Possible introduction by persons, vehicles, equipment and fomites
23,4.4. Possible introduction by movement of live animals or animal-derived products
24,Conclusions and recommendations
25,References
29,Appendix
32,Glossary and abbreviations